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>> No. 3786 Anonymous
10th April 2016
Sunday 10:12 pm
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I'm looking for a 'recipe' for a chicken and rice based meal that I can cook in bulk, and eat all week. Something healthy, low-fat. Something I can keep in the fridge and just microwave all week. I'm fed up of cooking, I don't care about eating the same thing everyday either.
Expand all images.
>> No. 3787 Anonymous
10th April 2016
Sunday 10:15 pm
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Didn't your mam ever tell you about reheating chicken?
>> No. 3788 Anonymous
10th April 2016
Sunday 10:23 pm
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>>3786

>chicken and rice

Worse combination for bulk cooking. Both go off once cooked really fucking quickly.
>> No. 3789 Anonymous
10th April 2016
Sunday 10:30 pm
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>>3787
>>3788

I was thinking chicken because it can be quite healthy, and I need to get some meat in there... Tuna? That's low fat right?
>> No. 3790 Anonymous
10th April 2016
Sunday 10:30 pm
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>>3789
Then again isn't there something about mercury and tuna?
>> No. 3791 Anonymous
10th April 2016
Sunday 10:34 pm
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>>3789

Fish is even fucking worse. Are you thick?

If you are bulk cooking it has to be curried or meat free and long lasting. Pasta, rather than rice. Chic peas, avocado, etc. You can get protein from other sources.
>> No. 3792 Anonymous
10th April 2016
Sunday 10:45 pm
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>>3791
No, I just don't know a lot about freezing food.

Thank you.
>> No. 3793 Anonymous
10th April 2016
Sunday 10:48 pm
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You could buy some of that Soylent stuff. There's something intuitively dubious about the idea (and it's a particularly poor choice of brand name, even as a joke) but I'm kind of curious to try it out.
>> No. 3794 Anonymous
10th April 2016
Sunday 10:53 pm
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>>3792

Veggie soup would do the job too. 2 leeks, 2 onions, half a dozen carrots, some fresh chopped flat leaf parsley and some pearl barley. 2 and half litres of water, 5 veggie stock cubes. Tub and freeze.

Also, this is a /nom/ thread you nonce.
>> No. 3795 Anonymous
10th April 2016
Sunday 10:55 pm
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>>3793
I was tempted, but I'm not quite sure I trust it....

>>3794
Not a fan of soup really. I do like it, but I think the health benefit is thrown away when I can't help but have a loaf of bread with each bowl... Are noodles alright? Could do noodles, carrots, broccoli, quorn? That sounds a bit rank actually.
>> No. 3796 Anonymous
11th April 2016
Monday 1:30 am
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>>3786
I'm telling Mike, studentlad.
>> No. 3797 Anonymous
11th April 2016
Monday 1:33 am
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Chicken adobo.
>> No. 3798 Anonymous
11th April 2016
Monday 11:04 am
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I think you lot are being too fussy about reheating frozen chicken. I've had it from time to time and never had a problem. Had frozen coq au vin last night, in fact.
>> No. 3799 Anonymous
11th April 2016
Monday 11:36 am
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>>3798
Most of the time I don't wash my hands after having a shit unless there's visible staining. Sometimes you can still smell it, but I've never had a problem.
>> No. 3800 Anonymous
11th April 2016
Monday 11:41 am
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>>3799
There's something desperately wrong with your analogy.
>> No. 3849 Anonymous
11th May 2016
Wednesday 9:44 pm
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>>3786
This is such an overrated album, the first song and the last were decent but it's somehow become the face of emo revival. They even made a new video for it and performed it in Reading. Ridiculous.

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