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>> No. 8767 Anonymous
15th February 2013
Friday 3:22 am
8767 FOOD PORN
Most of my folder is sweet stuff because that's what I eat more of, hopefully other people have savoury stuff to add.
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>> No. 9112 Anonymous
27th April 2013
Saturday 12:56 pm
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Worship at the altar.
>> No. 9113 Anonymous
27th April 2013
Saturday 12:57 pm
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>> No. 9114 Anonymous
27th April 2013
Saturday 12:57 pm
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>> No. 9115 Anonymous
27th April 2013
Saturday 12:58 pm
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Oh god, so many cakes to post...
>> No. 9116 Anonymous
27th April 2013
Saturday 12:59 pm
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>> No. 9117 Anonymous
27th April 2013
Saturday 1:00 pm
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>> No. 9118 Anonymous
27th April 2013
Saturday 1:02 pm
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>> No. 9120 Anonymous
27th April 2013
Saturday 1:05 pm
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Also macaroons.
>> No. 9121 Anonymous
27th April 2013
Saturday 1:07 pm
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>> No. 9122 Anonymous
27th April 2013
Saturday 1:28 pm
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>> No. 9123 Anonymous
27th April 2013
Saturday 1:28 pm
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>> No. 9124 Anonymous
27th April 2013
Saturday 1:29 pm
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>> No. 9125 Anonymous
27th April 2013
Saturday 1:29 pm
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>> No. 9126 Anonymous
27th April 2013
Saturday 1:29 pm
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>> No. 9127 Anonymous
27th April 2013
Saturday 1:30 pm
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>> No. 9128 Anonymous
27th April 2013
Saturday 1:30 pm
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>> No. 9129 Anonymous
27th April 2013
Saturday 1:31 pm
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>> No. 9130 Anonymous
27th April 2013
Saturday 1:31 pm
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>> No. 9131 Anonymous
27th April 2013
Saturday 1:31 pm
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>> No. 9132 Anonymous
27th April 2013
Saturday 1:33 pm
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>> No. 9133 Anonymous
27th April 2013
Saturday 1:36 pm
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I got some savory too...
>> No. 9134 Anonymous
27th April 2013
Saturday 1:37 pm
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>> No. 9135 Anonymous
27th April 2013
Saturday 1:38 pm
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>> No. 9136 Anonymous
27th April 2013
Saturday 1:38 pm
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>> No. 9137 Anonymous
27th April 2013
Saturday 1:39 pm
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>> No. 9594 Anonymous
12th July 2013
Friday 2:51 pm
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>> No. 9595 Anonymous
12th July 2013
Friday 3:31 pm
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>>9594
I always have my steaks well done. I can't eat raw meat or blood, absolutely disgusting.
>> No. 9596 Anonymous
12th July 2013
Friday 3:46 pm
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>>9595

I always find it strange that so many people take offense when you ask for a steak well done. It's like a weird sort of faux-pas. The image is a good example of what I mean.

I used to like well-done but now I've moved towards medium. As long as it tastes as though it's been heated up in the middle it's okay. It's why I'm going to have a go at sous-vide (might make a new thread about it) you can in theory get the taste of rare meat but you know it's actually been cooked through.
>> No. 9597 Anonymous
12th July 2013
Friday 3:51 pm
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>>9596
>I always find it strange that so many people take offense when you ask for a steak well done.
I like mine rare, but I too find steak snobbery pretty vile. Have your steak however you bloody well please.
>> No. 9598 Anonymous
12th July 2013
Friday 4:00 pm
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>>9596

There's something to be enjoyed in most stages, but I do like the occasional well-done steak.
It's the closest thing possible to ordering a brick of beef jerky and if I could do that I would.
>> No. 9599 Anonymous
12th July 2013
Friday 4:04 pm
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Well done varies from person to person. Some people take it to some utterly fucking ridiculous level where the steak is so dry and burnt it disintegrates when you put a knife to it and others where its just cooked all the way through and juices run clear. Gordon Ramsay's one of those cunts who thinks "well done" means burnt to a fucking crisp.
I prefer it from medium to well-done, truth be told. I have a niggle in the back of my mind that undercooked meat will always give me intestinal worms or something. Besides, not all kitchens or food storage methods ensure that it'll be alright.
>> No. 9600 Anonymous
12th July 2013
Friday 4:06 pm
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>>9599

Nah lad,it gives you parasitic worm in your brain. Brilliant!

You actually want these worms burrowing into your brain, you really do.
>> No. 9601 Anonymous
12th July 2013
Friday 4:15 pm
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>>9600
>> No. 9603 Anonymous
12th July 2013
Friday 4:27 pm
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>>9600
Really when you eat undercooked beef you're eating the worm larva that turn into intestinal worms. The brain worms are when you lick the arse of someone with worms, you ingest the eggs which then burrow into your brain waiting for someone to eat you.

>>9599
>Gordon Ramsay's one of those cunts who thinks "well done" means burnt to a fucking crisp.
That sentence would be perfectly acceptable just left as:
>Gordon Ramsay's one of those cunts.
>> No. 9604 Anonymous
12th July 2013
Friday 7:03 pm
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>>9603

Shit gets into a lot of meat, processed foods and pre-prepared foods too though. No need to tongue an anus for that.
>> No. 9605 Anonymous
13th July 2013
Saturday 11:49 am
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I've started to ask for my steak blue, because saying rare ensures it comes back medium, or if they're really incompetent, well done.
>> No. 9606 Anonymous
13th July 2013
Saturday 7:12 pm
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>>9596

I don't preach, as it's your business what you do with your food, but a well done steak is usually a waste of a finer cut of meat. By that I mean I'll get plenty of patrons who will order the super deluxe, ultra tender aged sirloin, but well done you lose the flavour and texture you just paid a premium for. I will always recommend they go for the cheaper rump anything above medium, but they never listen.

It's also worth considering that most chefs will keep thier most dissapointing cuts for well done, because all of the imperfections are generally not noticed with such a tough end product.

Anyone who actually rolls thier eyes at you for ordering a steak at any temp is a cunt, but even a medium and a well done are worlds apart in quality if you ask me.
>> No. 9607 Anonymous
13th July 2013
Saturday 7:14 pm
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>>9605

I'd like to meet the genius who decided pubs should serve steaks on red hot 'sizzling' plates. Absolutely no fucking concept of how cooking meat actually works, and why the fuck did nobody ever go "when does the meat rest"?

It genuinely boils my piss. If you order a rare it's medium and dry by the time the plate has stopped spitting oil at you.
>> No. 10932 Anonymous
30th August 2014
Saturday 10:29 am
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>> No. 10933 Anonymous
30th August 2014
Saturday 10:29 am
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>> No. 10934 Anonymous
30th August 2014
Saturday 10:30 am
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>> No. 10935 Anonymous
30th August 2014
Saturday 10:31 am
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>> No. 10936 Anonymous
30th August 2014
Saturday 10:31 am
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>> No. 10940 Anonymous
30th August 2014
Saturday 4:10 pm
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>>10932
This isn't nice. How are you supposed to eat it?
>> No. 10942 Anonymous
30th August 2014
Saturday 5:30 pm
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>>10940
Try and think of it as 2 burgers and a piece a chicken with some greens.
>> No. 10945 Anonymous
30th August 2014
Saturday 5:35 pm
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>>10942
I'm with >>10940. It isn't food porn if I have to mentally rearrange it on the plate to make it edible, in the same way that pictures of pretty girls fully clothed aren't porn even though I can 'try to think of' them naked.
>> No. 10946 Anonymous
30th August 2014
Saturday 5:38 pm
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>>10945
>> No. 10947 Anonymous
30th August 2014
Saturday 5:44 pm
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>> No. 10948 Anonymous
30th August 2014
Saturday 5:50 pm
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>>10947
>> No. 10949 Anonymous
30th August 2014
Saturday 7:47 pm
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>>10946
Well played.

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