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>> | No. 13192
13192
This is going to be our food review thread. |
>> | No. 13193
13193
richmond-meat-free-sausages.jpg Today I have tried Richmond's meat-free sausages. In terms of texture they've got a satisfying crunchy skin to them, the most pork-like of any vegetarian sausage I've tried, although it does tend to get stuck on your teeth. The inside was slightly too dense for my liking. In terms of flavour they tasted vaguely like a pork sausage but it was largely just... nothingness. It was diluted pork. |
>> | No. 13194
13194
huel-300.jpg Huel's chocolate option reminds me of Alpro's desserts. Overall I'd rate it as the best flavour I've tried as the vanilla tends to leave that scratchy feeling at the back of your throat. |
>> | No. 13195
13195
Just remembered i had some passion fruit in the fridge - yum! Tastes like passion fruit. |
>> | No. 13196
13196
>>13195 |
>> | No. 13197
13197
>>13193 |
>> | No. 13198
13198
>>13193 |
>> | No. 13199
13199
>>13198 |
>> | No. 13200
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>>13199 |
>> | No. 13201
13201
>>13200 |
>> | No. 13202
13202
Jake & Nayns Nansters_0.jpg Today I have tried Naanster's balti chicken filled naan, because it was reduced when I went to Co-op yesterday. |
>> | No. 13203
13203
Crap OP. |
>> | No. 13204
13204
>>13200>>13201 |
>> | No. 13205
13205
>>13202 |
>> | No. 13206
13206
>>13205 |
>> | No. 13207
13207
23926305_1712737012091118_5311588279746866890_o.jpg My local Fultons Foods sells Cauldron falafel burgers 59p per pack or two packs for £1. They're like a falafel in burger form. They're really nice, unlike their other burgers. |
>> | No. 13222
13222
176938_coopgrokashmirispice_885678.jpg Today I have tried the Kashmiri size pizza from Co-op's new vegan range, Gro. |
>> | No. 13223
13223
>>13222 |
>> | No. 13224
13224
Rustlers-rolls-out-veggie-burger.jpg >>13223 |
>> | No. 13225
13225
I had a vegan pizza with vegan mozzarella in a pub. I didn't really notice the mozzarella as the whole thing was piled high with rocket for some reason but it was pretty good. £11 which is what you'd probably pay for a pizza delivery which is weird considering it was a London high street pub where all the alcoholic drinks start at £5 |
>> | No. 13226
13226
wh.jpg >>13194 |
>> | No. 13227
13227
>>13224 |
>> | No. 13228
13228
815X1vAm5nL._SX679_.jpg What I tried: Morrisons vegetable sushi selection. |
>> | No. 13230
13230
>>13228 |
>> | No. 13231
13231
>>13228 |
>> | No. 13232
13232
>>13231 |
>> | No. 13233
13233
>>13232 |
>> | No. 13234
13234
>>13233 |
>> | No. 13235
13235
>>13234 |
>> | No. 13236
13236
>>13234 |
>> | No. 13238
13238
Quorn-Ultimate-Healthy-Vegan-Burger-FSRD.jpg The 'Ultimate' burger is Quorn's attempt at making a so-called bleeding burger through the use of beetroot. It has to be the worst veggie burger I have ever eaten; I couldn't even finish it and I'll eat almost any old shite. I can't put my finger on precisely what it tasted of. Metallic? Cocoa powder? I don't know but it was certainly cheap and nasty (without actually being that cheap). |
>> | No. 13239
13239
>>13238 |
>> | No. 13240
13240
>>13238 |
>> | No. 13241
13241
>>13240 |
>> | No. 13242
13242
Rustlers-Breakfast-Muffin1-620x330[1].jpg I ate: a Rustlers Breakfast aka the imitation McMuffin. |
>> | No. 13243
13243
>>13241 |
>> | No. 13244
13244
>>13243 |
>> | No. 13245
13245
>>13244 |
>> | No. 13246
13246
>>13245 My boy's currently on this, cos he's a fatty after having his balls off: |
>> | No. 13247
13247
>>13242 |
>> | No. 13248
13248
I tried the bottled SARAH MILLICAN'S SQUELCHY FANNY CUSTARD they sell in some supermarkets. The mouth feel wasn't very nice, and it was meant to be vanilla flavour but tasted like how Play Dough smells, but it did fill me up so it did its job. I don't think I could have it three times a day every day, but it wasn't awful. |
>> | No. 13249
13249
oaties.jpg The other night I was in Asda, and had a craving for biscuity goodness of the type that can only be cured with a good pack of chocolate HobNobs. However, there was a 50% off offer on said HobNobs, rather understandably resulting the entire lot being sold out. So I was forced to instead, choose the Asda own-brand equivalent, out of desperation. |
>> | No. 13250
13250
>>13248 |
>> | No. 13251
13251
>>13250 |
>> | No. 13252
13252
>>13250 |
>> | No. 13259
13259
>>13252 |
>> | No. 13260
13260
Nice cold, ice cold SARAH MILLICAN'S SQUELCHY FANNY CUSTARD (?) |
>> | No. 13261
13261
>>13260 |
>> | No. 13262
13262
famous_funny_people_P3Xb3_640_22.jpg >>13261 |
>> | No. 13263
13263
PA-15539064.jpg >>13262 |
>> | No. 13264
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>>13261 |
>> | No. 13265
13265
>>13262 |
>> | No. 13266
13266
|
>> | No. 13267
13267
>>13265 |
>> | No. 13268
13268
God, Sarah Millican is gorgeous but her reliance on toilet humour is a real turn off. I'd still eat her arse, though, no guilt about it. |
>> | No. 13270
13270
3y0WxGh.jpg I've finally got around to trying the No Chick Strips from Iceland's vegan range. A lot of brands that try to replicate the texture of chicken with layers of layers of hydrated soya protein fuck it horribly by making it too chewy or too watery but these were spot on. In fact, they might be the best veggie chicken I've tried but they should be at that price. |
>> | No. 13272
13272
>>13270 |
>> | No. 13273
13273
>>13270 |
>> | No. 13282
13282
I've tried the veggie Richmond sausages again; they are markedly better fried than cooked. They went rather nicely in a hot dog bun with fried onions and ketchup but their flavour isn't strong enough for something like a 'meat and veg' meal. |
>> | No. 13283
13283
>>13282 |
>> | No. 13284
13284
>>13282 |
>> | No. 13285
13285
sausages-meatless-farm-co-meat-free-plant-based-sa.jpg Today I've tried sausages by the Meatless Farm Company as these were on offer in Sainsbury's from £2.50 to £2. |
>> | No. 13286
13286
>>13285 |
>> | No. 13287
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>>13286 |
>> | No. 13288
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>>13285 |
>> | No. 13289
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>>13285 |
>> | No. 13290
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IMG_20200415_191234.jpg >>13289 |
>> | No. 13306
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>>13289 |
>> | No. 13307
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>>13306 |
>> | No. 13308
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>>13307 |
>> | No. 13309
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>>13308 |
>> | No. 13311
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>>13308 |
>> | No. 13312
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>>13308 |
>> | No. 13313
13313
>>13308 |
>> | No. 13314
13314
ginsters-vegan-sausage-roll-quorn.jpg Considering the success of the collaboration between Quorn and Greggs this was a bit of a let down. Vegan pastry has a tendency to be fragile and this broke apart at the slightest touch. The filling is also inferior to the Greggs roll. |
>> | No. 13315
13315
>>13314 |
>> | No. 13316
13316
>>13315 |
>> | No. 13317
13317
>>13316 |
>> | No. 13318
13318
>>13317 |
>> | No. 13319
13319
>>13317>>13318 |
>> | No. 13320
13320
>>13317>>13318 |
>> | No. 13321
13321
>>13319 |
>> | No. 13334
13334
vegan-plant-based-news-morrisons-pasty-1-1068x601.jpg Today I have tried the Morrisons vegan pasty. These are usually £3 for 2 but I picked them up as they were reduced. |
>> | No. 13337
13337
61221069674__6396B37B-E7EF-48D3-9126-8C0A439F261F.jpg OH MY GOODNESS |
>> | No. 13338
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>>13337 |
>> | No. 13339
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>>13338 |
>> | No. 13340
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>>13339 |
>> | No. 13341
13341
>>13340 |
>> | No. 13342
13342
>>13339 |
>> | No. 13343
13343
>>13339 |
>> | No. 13344
13344
Found a Papa John's menu in my letterbox so I figured I'd order a pizza for the first time in two years. Pizza's ok, pretty edible, but the tomato sauce is much too sweet and doesn't have that fresh tomatoey taste good sauce should have. Wouldn't order from them again. |
>> | No. 13345
13345
>>13314 |
>> | No. 13346
13346
>>13344 |
>> | No. 13347
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>>13346 |
>> | No. 13348
13348
>>13346 |
>> | No. 13349
13349
>>13344 |
>> | No. 13350
13350
>>13347 |
>> | No. 13351
13351
>>13349 |
>> | No. 13352
13352
photo1jpg.jpg >>13351 |
>> | No. 13353
13353
>>13352 |
>> | No. 13354
13354
>>13353 |
>> | No. 13355
13355
>>13352 |
>> | No. 13356
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>>13355 |
>> | No. 13357
13357
>>13354 |
>> | No. 13358
13358
iceland_super_stuffed_base_cheese_feast_pizza_500g.jpg Today I have tried Iceland's 'super' stuffed base cheese pizza. If you've ever wondered whether a pizza would taste better with red cheddar sauce inside the base I can safely say the answer is 'no'. |
>> | No. 13359
13359
>>13358 |
>> | No. 13360
13360
iceland_super_stuffed_base_cheeseburger_pizza_530g.jpg >>13359 |
>> | No. 13361
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>>13360 |
>> | No. 13362
13362
>>13361 |
>> | No. 13363
13363
>>13362 |
>> | No. 13364
13364
>>13361 |
>> | No. 13365
13365
>>13360 |
>> | No. 13395
13395
EOWaHINWsAA8wEd.jpg I haven't tried anything else by Vivera but their plant shawarma kebab is probably my favourite meat alternative. At the moment I like it best mixed with udon noodles. |
>> | No. 13396
13396
>>13395 |
>> | No. 13397
13397
>>13396 |
>> | No. 13398
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>>13395 |
>> | No. 13399
13399
>>13395 |
>> | No. 13400
13400
94009276_906233229804999_7338538811669872640_o.jpg Today I have tried Naked Glory's smoky BBQ tenderstips. I was a bit worried they'd be all style and no substance, like when I tried Oumph!, but the texture was fine and they tasted alright. I'd get these again. |
>> | No. 13401
13401
>>13399 |
>> | No. 13421
13421
fmn1scuji3l41.jpg Today I have tried Little Willies by The Vegetarian Butcher. They're quite intense and they're probably the best veggie sausages I've had in some time but they should be at that price, especially considering how thin they are. |
>> | No. 13422
13422
>>13421 |
>> | No. 13423
13423
>>13422 Their meat ones seem to have gone to shit recently. As a wheat-dodger they used to be great, but they've completely fucked the skins in the last few months. |
>> | No. 13424
13424
ZgbRs0nc.jpg >>13422 |
>> | No. 13425
13425
Untitled.png There seems to be some kind of burger patty shortage at the supermarket so I had to buy the expensive ones. It all looked so promising, massive and full of saturated fat that barely shrunk in the pan. |
>> | No. 13426
13426
>>13425 |
>> | No. 13427
13427
>>13425 |
>> | No. 13428
13428
>>13427 |
>> | No. 13429
13429
>>13427 |
>> | No. 13430
13430
>>13426 |
>> | No. 13431
13431
>>13430 |
>> | No. 13432
13432
Burgers really live and die on their fat content, to me. 20% fat from anywhere on the animal will work, but the traditional shoulder and top/silverside blend you can't really go wrong with. |
>> | No. 13433
13433
Those roadside burger vans have a handy Campylobacter Factor Rating. The more England flags they have, the higher the chance of shits and fever. |
>> | No. 13434
13434
>>13430 |
>> | No. 13436
13436
>>13433 |
>> | No. 13439
13439
>>13432 |
>> | No. 13440
13440
>>13439 isn't heart 'meat'? I mean, it's pretty meaty. I'd assumed that non-meat was mostly gonads, eyeballs, brains and thymus... |
>> | No. 13443
13443
>>13440 |
>> | No. 13445
13445
>>13439 |
>> | No. 13456
13456
>>13445 |
>> | No. 13457
13457
>>13456 |
>> | No. 13458
13458
>>13457 |
>> | No. 13461
13461
>>13436 |
>> | No. 13462
13462
>>13458 |
>> | No. 13464
13464
>>13462 |
>> | No. 13465
13465
>>13464 |
>> | No. 13466
13466
>>13465 |
>> | No. 13467
13467
>>13461 |
>> | No. 13468
13468
>>13467 |
>> | No. 13501
13501
img-1586114029lp8c4.jpg Today I have tried Aldi's vegan steak bake. |
>> | No. 13502
13502
>>13501 |
>> | No. 13503
13503
>>13502 |
>> | No. 13504
13504
Got a 17p reduced meat free sausage roll from the Asda hot counter. |
>> | No. 13505
13505
>>13504 |
>> | No. 13506
13506
>>13505 |
>> | No. 13507
13507
>>13506 |
>> | No. 13508
13508
>>13507 |
>> | No. 13509
13509
Apologies lads, yesterday was my first caffiene-free day and I couldn't really think straight. |
>> | No. 13510
13510
D_sXJmOWkAAtwvS.jpg Gourmet ketchup apparently means mixing burger relish with shitloads of cider vinegar. |
>> | No. 13511
13511
>>13510 |
>> | No. 13512
13512
Ketchup-Big.jpg >>13510 |
>> | No. 13513
13513
2d90abaa3da9d71189898a05bf126ef7171ec409-3000x4000.jpg >>13512 |
>> | No. 13532
13532
Aldi's own brand cream crackers are fucking shite. |
>> | No. 13554
13554
348968-cheesy-baked-bean-slices-ginsters.jpg Considering this is the winning combination of pastry, cheese and baked beans this was a disappointment. Almost every mouthful tasted of red pepper, which they'd snuck in there. |
>> | No. 13564
13564
beer.jpg Stumbled across this in my local Turkish sklep. A very pleasant reminder of what IPAs used to taste like 10-15 years ago, before the invasion of citrusy American hops and the trend of "over hopping" pioneered by the Americans, whose influence now pollutes the supermarket shelves. |
>> | No. 13565
13565
>>13512 |
>> | No. 13566
13566
462316-900-100000.jpg >>13565 |
>> | No. 13571
13571
79298272_108066273926361_4915086514140735001_n.jpg Yesterday I had Aldi's vegan bacon pieces and mushroom barbecue pizza. It's quite similar to the Dr Oetker Quorn pizza, except with added peppers, barbecue sauce and the base isn't as nice. I'm not sure if I'd get it again. |
>> | No. 13572
13572
9e2cc810f0b9fa7838a365a215813cae_500x500.jpg Eating spicy peanuts again. Think I ate three packets of them yesterday. They're so fucking good. |
>> | No. 13573
13573
>>13572 |
>> | No. 13574
13574
>>13573 |
>> | No. 13578
13578
gro-katsu-curry-350g.jpg Today I have tried Co-op's vegan katsu curry. |
>> | No. 13579
13579
>>13578 |
>> | No. 13580
13580
>>13579 |
>> | No. 13581
13581
>>13578 |
>> | No. 13582
13582
>>13581 |
>> | No. 13583
13583
>>13581 |
>> | No. 13584
13584
pingu.png >>13583 |
>> | No. 13585
13585
>>13582 |
>> | No. 13586
13586
>>13583 |
>> | No. 13587
13587
>>13585 |
>> | No. 13671
13671
n5dsgbevuosllelximuz.jpg Today I have tried Tofoo sage and onion sizzlers, sausages to me and you. The tagline is 'tofu with taste' but this is a grave misnomer; there was a vague hint of sage and onion but it was largely eating nothingness. The texture had no integrity and it falls apart in your mouth the moment you bite into it. |
>> | No. 13674
13674
>>13671 |
>> | No. 13678
13678
screenshotinstagram-15902186494cl8p-700x529.jpg >>13674 |
>> | No. 13682
13682
>>13678 |
>> | No. 13699
13699
I've lapsed a bit in my meatlessness lately, eating chicken and sell-by-date-reduced-price meat but I do appreciate you all posting these so I know what to look for. |
>> | No. 13707
13707
>>13671 |
>> | No. 13753
13753
ac0yk659jxl5vkwsmsin.jpg CYLINDRICAL TUBES OF SEASONED RECONSTITUTED MUSHROOM WITH THE ODD LENTIL MIXED IN FOR THE HELL OF IT. |
>> | No. 13754
13754
>>13753 |
>> | No. 13755
13755
>>13754 |
>> | No. 13763
13763
21350DA3-4C3D-41DA-A00A-07A3E38DC02A.jpg I've been into these lately, and they are peng AF, as I believe the kids would say. |
>> | No. 13764
13764
>>13763 |
>> | No. 13768
13768
>>13763 |
>> | No. 13777
13777
170320_4 GreenCuisine MeatFree SausageRolls_470x30.png Had two of these for breakfast today (no digestives left), first time trying them. |
>> | No. 13778
13778
>>13777 |
>> | No. 13779
13779
>>13778 |
>> | No. 13780
13780
>>13779 |
>> | No. 13781
13781
520876011_0_1280x1280.jpg >>13778 |
>> | No. 13782
13782
>>13781 |
>> | No. 13783
13783
>>13781>>13782 |
>> | No. 13803
13803
DzTwkYkWsAIfl8J.jpg They're like crinkle cut crisps, but in chip form. They're a lot nicer than I expected they'd be. |
>> | No. 13810
13810
nmq8d6rtqc5pyjszovin.jpg Today I have tried the Goodfellas falafel pizza. Falafel, spinach, pepper and onions with a 'houmous drizzle' on top of a spicy tomato sauce. It doesn't really taste of anything distinctly; it's just a warm and slightly pleasant spicy mush. |
>> | No. 13813
13813
LN_437123_BP_11.jpg >>13810 |
>> | No. 13814
13814
I don't understand vegan pizza. Can you not just have a pizza marinara? |
>> | No. 13815
13815
ENdoweaW4AEaaRm.jpg >>13814 |
>> | No. 13816
13816
>>13814 |
>> | No. 13817
13817
rowntrees-fruit-pastilles-1509a.jpg HUH |
>> | No. 13818
13818
>>13817 |
>> | No. 13819
13819
f06669b7bde1605936873d5ac0303f41.jpg >>13818 |
>> | No. 13820
13820
>>13819 |
>> | No. 13821
13821
29487462-8410521-image-a-78_1591878588369.jpg >>13819 |
>> | No. 13822
13822
>>13821 |
>> | No. 13823
13823
>>13822 |
>> | No. 13824
13824
>>13819 |
>> | No. 13825
13825
>>13824 |
>> | No. 13826
13826
19iefm3x7zb51.jpg >>13820 |
>> | No. 13827
13827
>>13826 |
>> | No. 13828
13828
box-021-002.jpg >>13827 |
>> | No. 13829
13829
>>13826 |
>> | No. 13830
13830
37795_1[1].jpg The older I get, the less tolerance for spicy food I have. Crystal hot sauce once tasted too bland and vinegary, but now it tastes alright. Plus, an almost half-litre bottle is £2.20 in my local Arab sklep, which is a bargain. |
>> | No. 13831
13831
>>13830 |
>> | No. 13832
13832
>>13831 |
>> | No. 13833
13833
>>13832 |
>> | No. 13874
13874
119968569_776071189896792_3108983017566047510_n.jpg Today I have tried tried Aldi's 'no chicken' nuggets, which are part of their Plant Menu range. |
>> | No. 13875
13875
unbelievabull_burger_160g.jpg Today I have tried the Unbelievabull Burger by The Vegetarian Butcher. It has a pleasant amount of depth and richness to it, considerably better than the ones they make for Burger King. The only drawback is the price; you're usually looking at around £3, possibly a bit more, for a couple of them. I wouldn't say one of these is three times better than a Linda McCartney mozzarella burger. |
>> | No. 13876
13876
I really, really, really like peas. Great vegetable. |
>> | No. 13877
13877
171_05222014_18-43.png >>13876 |
>> | No. 13878
13878
>>13876 |
>> | No. 13879
13879
>>13878 |
>> | No. 13880
13880
Last night I made some dirty barbecue burgers for me and the Mrs. Hers were veggie with Richmond non-meat burgers. Mine were meat with Morrison's "Ultimate Burger". |
>> | No. 13881
13881
peas a chance.png >>13877 |
>> | No. 13882
13882
>>13876 |
>> | No. 13883
13883
>>13876 |
>> | No. 13884
13884
>>13883 |
>> | No. 13885
13885
like-curry-chicken-frozen-uk-23.png Because you lads love peas so much this is next on the review list. 29p a box in Farmfoods. |
>> | No. 13886
13886
>>13885 |
>> | No. 13887
13887
612NVpui2aL._AC_SL1000_.jpg I'm convinced that the Ritter business model accounts for being nice but not giving you too much for your money. This is something at my age I consciously think about when venturing into the chocolate or, more commonly, pastry aisle when I feel I've earned a treat. |
>> | No. 13888
13888
>>13887 |
>> | No. 13889
13889
>>13888 |
>> | No. 13890
13890
>>13889 |
>> | No. 13891
13891
birds-eye-green-cuisine.jpg >>13886 |
>> | No. 13892
13892
>>13891 |
>> | No. 13894
13894
These (>>13885) were surprisingly nice. I assumed from the packaging that they came with a bit of sauce but instead it was just chunks in a 'curry marinade' that seemed more-or-less be korma paste. The only grumble I had is that they were rather dense. If I see them again in Farmfoods, particularly for 29p a box, I'll stock up but I have the feeling they're being discontinued. |
>> | No. 13898
13898
>>1388 |
>> | No. 13899
13899
I've just had chip shop curry sauce flavour Mug Shot noodles. They taste just as nice as the original curry Pot Noodle, the best Pot Noodle in my opinion, but you can get six packs for a quid. |
>> | No. 13900
13900
Not sure what they put in it, but the dough in an Asda pizza will slice your mouth to bits if you're not careful. |
>> | No. 13901
13901
>>13900 |
>> | No. 13902
13902
Talking of stuff that's been discontinued, has anyone seen any Patak's Phal curry sauce jars anywhere? I have a feeling they're not doing them anymore because I haven't seen any in Waitrose, Tesco or Asda. I'll be annoyed if they're not doing them anymore because they were one of the only somewhat hot ones they did. |
>> | No. 13903
13903
Untitled.png I don't know why I still get excited over novelty cereal. The Sainsburys offering seems to have a good crunch but tastes exactly the same as the last years Christmas tree cereal i.e. slightly bitter cardboard. This just takes away the magic and probably leads to horrible workplace moral. |
>> | No. 13904
13904
pizza_express.png I'm not surprised my local B&M has a mountain of these they're struggling to shift even when reducing a multipack to 20p. They're shit. |
>> | No. 13905
13905
>>13902 |
>> | No. 13906
13906
>>13904 |
>> | No. 13907
13907
>>13906 |
>> | No. 13908
13908
>>13907 |
>> | No. 13909
13909
>>13908 |
>> | No. 13910
13910
515qKOuHKOL._AC_SX385_.jpg >>13909 |
>> | No. 13911
13911
>>13910 |
>> | No. 13912
13912
>>13909 |
>> | No. 13930
13930
816XaAsdqPL._AC_SL1500_.jpg My local Iceland has been struggling to shift its stock of deep dish Chicago Town pizzas even though they're selling a pack of four for £1.50. Have they fallen out of favour? They were the shit when I was a kid, especially with the little bit inside for microwaving them. |
>> | No. 13931
13931
>>13930 |
>> | No. 13932
13932
>>13931 |
>> | No. 13933
13933
>>13930 |
>> | No. 13934
13934
>>13930 |
>> | No. 13935
13935
15912016508c4pl-700x933.jpg These sure got boring fast. |
>> | No. 13936
13936
41ckvAP7RGL._AC_.jpg Look I know it's only a pressure cooker, but I got one and just did my first chilli in it. Super duper! |
>> | No. 13937
13937
>>13935 |
>> | No. 13938
13938
>>13937 |
>> | No. 13945
13945
iceland_takeaway_hot_dog_stuffed_crust_cheese__tom.jpg Hot dog stuffed crust doesn't work, for me. |
>> | No. 13946
13946
>>13945 |
>> | No. 13954
13954
>>13938 |
>> | No. 13955
13955
main-qimg-fa9887b36bef3e3bf22843c4eb7a2ad3-c.jpg >>13946 |
>> | No. 13957
13957
>>13955 |
>> | No. 13958
13958
>>13955 |
>> | No. 13959
13959
>>13955 |
>> | No. 13960
13960
>>13959 |
>> | No. 13961
13961
>>13960 |
>> | No. 13962
13962
> A pie with shrimp tempura, steamed shrimp, squid rings, fish cakes, pineapple, wasabi mayonnaise, and a hot dog-stuffed crust. |
>> | No. 13963
13963
>>13962 |
>> | No. 13976
13976
LN_400500_BP_11[1].jpg "Heston salt beef pretzel sub" from Waitrose. Salt beef, sliced gherkins, emmental cheese, mayonnaise, and weak American mustard. On paper it doesn't sound like a particularly good combination, but it works. It's a supermarket sandwich that's actually tasty and doesn't come across as something you've resigned yourself to buy because you need a cheap and quick meal. I think I would go so far as to say it's the best supermarket sandwich I've ever tried. |
>> | No. 13977
13977
>>13976 |
>> | No. 13982
13982
>>13976 |
>> | No. 13987
13987
>>13982 |
>> | No. 13989
13989
>>13987 |
>> | No. 13991
13991
233878011_0_640x640[1].jpg This spice mix has made me overdose on chicken thighs for the past few days. Delicious stuff. |
>> | No. 13994
13994
LN_722322_BP_11.jpg I bought a couple of these on a whim because they were in the reduced section and used them to make something that's as much like paella as my hazy memory of how to make that allows, only with spaghetti instead of fancy rice and it was great so either I'm a good cook or these things are good ingredients. |
>> | No. 13995
13995
>>13991 |
>> | No. 13996
13996
kherwafa6nknv8pgm6vo.jpg These weren't bad. They don't really taste like chorizo, but I can understand why they went for "chorizo style" rather than "slighty spicy mushroom and smoked paprika sausages". |
>> | No. 13997
13997
>>13996 |
>> | No. 13998
13998
>>13997 |
>> | No. 13999
13999
>>13996 |
>> | No. 14000
14000
Zoe Ball leaves for wedding to Norman Cook with a .jpg >>13996 |
>> | No. 14001
14001
D4nB6bHWwAE0KZm.jpg Beetroot waffles are surprisingly edible. |
>> | No. 14030
14030
I'd call this a quick Veganuary update, but some of these are vegetarian: |
>> | No. 14035
14035
shit sausage.jpg I had some Co-Op sausages last night; they were fucking aweful. Irresistable brand, apple&something and 'caramelised onion' flavoured. 74% pork. They might have been alright had I not eaten 9 - they couldn't have been that bad after all but the sweetness of the onion and apple made me feel sick. |
>> | No. 14036
14036
>>14035 |
>> | No. 14037
14037
>>14036 |
>> | No. 14038
14038
>>14037 |
>> | No. 14039
14039
>>14038 |
>> | No. 14040
14040
>>14039 |
>> | No. 14041
14041
>>14040 |
>> | No. 14043
14043
Budweiser Alcohol Free 4/10 |
>> | No. 14044
14044
>>14043 |
>> | No. 14045
14045
>>14044 |
>> | No. 14046
14046
>>14043 Becks Blue - solid 6/10. |
>> | No. 14047
14047
>>14043 |
>> | No. 14048
14048
>>14044 |
>> | No. 14049
14049
>>14048 |
>> | No. 14050
14050
>>14047 |
>> | No. 14051
14051
92341154_2821307097924595_3249012106518855680_n.jpg Warburtons super toastie bread is a bit shit. |
>> | No. 14052
14052
>>14051 |
>> | No. 14053
14053
>>14052 |
>> | No. 14078
14078
LN_831055_BP_11[1].jpg This tastes pretty close to what you can get from a middling pizzeria, which makes it the best supermarket pizza I've ever tried. |
>> | No. 14079
14079
>>14078 |
>> | No. 14080
14080
>>14079 |
>> | No. 14081
14081
>>14080 |
>> | No. 14082
14082
gino_dacampo_my_nonnas_pizza_margherita_421g_77670.jpg You need to get down to Iceland. |
>> | No. 14083
14083
>>14082 |
>> | No. 14084
14084
I can't decide if I like kefir or not, but I keep buying it so I assume the answer is yes. |
>> | No. 14086
14086
snapshotimagehandler_1778664628.jpg I'm not super keen on all the seppo style apostrophe abbreviatin' used in the marketing of this but give me a souped up version of a classic flavour crisp in a black bag and I'm on board to dip my toe in at least (see also: Walkers Max) |
>> | No. 14087
14087
>>14082 |
>> | No. 14088
14088
>>14087 |
>> | No. 14089
14089
snapshotimagehandler_991405097.jpg Not horrendous, although I wouldn't get it again as a full meal like it claims to be, it feels like something you'd have 3 of 4 bites of as a small garnish. |
>> | No. 14090
14090
>>14089 |
>> | No. 14091
14091
>>14089 |
>> | No. 14092
14092
>>14091 |
>> | No. 14093
14093
>>14089 |
>> | No. 14097
14097
smokeybits-1-700x497.png These are shit. |
>> | No. 14098
14098
ElwoFXHWkAIJPvV.jpg Probably the nicest veggie mince I've tried, which isn't exactly a high bar. |
>> | No. 14099
14099
Not a food but a kitchen gadget - I bought an egg steamer and it's pretty good. The measuring cup for the water (which also acts as the timer) is hard to read but I've had good medium poached eggs and lovely soft boiled ones from it - the only problem being I'm not eactly sure how much water I should use the next time for the same results. |
>> | No. 14100
14100
Tried a couple of Aldi's Plant Menu sausages: |
>> | No. 14107
14107
received-16106471608pl4c-700x933.jpg Like a nut loaf, but instead of nuts it's oats and lentils. I'd have vegetarian haggis again. |
>> | No. 14108
14108
>>14107 |
>> | No. 14109
14109
0_PinPep_Quavers_Superfan_009.jpg Today I have tried salt and vinegar Quavers. The first thing that concerned me was, when I opened the packet, I got a whiff of what smelled like boiled eggs that have been sat around for a while rather than anything resembling salt and vinegar. They don't really taste of anything. You get that acidic vinegar tang in your mouth but there's not much going on in the way of flavour. It was like eating a packet of stale Quavers that still had their crunch to them. |
>> | No. 14110
14110
>>14109 |
>> | No. 14111
14111
>>14110 |
>> | No. 14112
14112
>>14110 |
>> | No. 14113
14113
>>14112 |
>> | No. 14114
14114
>>14112 |
>> | No. 14115
14115
>>14100 |
>> | No. 14116
14116
Iceland had ostrich burgers going cheap so I just had one. If you served it to me and told me it was beef, I'd have believed you -- I know the spices make the taste of a burger as much as the meat but it just had that beefy taste and smell. |
>> | No. 14117
14117
Untitled.png The problem with rice cakes is they're too moreish and you can end up eating more than your fill if you're not careful. Or, as I have just learned, you might end up eating the whole packet and shit yourself. |
>> | No. 14118
14118
>>14117 |
>> | No. 14119
14119
>>14118 |
>> | No. 14120
14120
>>14119 |
>> | No. 14121
14121
>>14120 |
>> | No. 14122
14122
>>14121 |
>> | No. 14123
14123
>>14120 |
>> | No. 14124
14124
iceland_4_100_british_beef_double_cheese_burgers_4.jpg Back to burgers: I just ordered some of these, I remember having these (or something similar) when I was a younglad in the '90s and can't remember if I liked them or not. Hoping they've got that proper dirty roadside burger taste to them as I've been craving something processed of late. |
>> | No. 14125
14125
PB170294.jpg >>14089 |
>> | No. 14126
14126
>>14124 |
>> | No. 14127
14127
eatsmart_twenty.png >>14126 |
>> | No. 14128
14128
>>14127 |
>> | No. 14129
14129
>>14127 |
>> | No. 14130
14130
>>14127 |
>> | No. 14131
14131
>>14130 |
>> | No. 14132
14132
>>14127 |
>> | No. 14133
14133
>>14132 |
>> | No. 14134
14134
>>14133 |
>> | No. 14135
14135
>>14134 |
>> | No. 14136
14136
>>14135 |
>> | No. 14137
14137
>>14136 |
>> | No. 14138
14138
Not otherlad but carbon footprint is bollocks, because it means nothing unless you can somehow shape consumer trends so powerfully that near enough everyone in the entire country is eating lentils or whatever. Without that it's entirely academic. |
>> | No. 14139
14139
>>14137 |
>> | No. 14140
14140
>>14135 |
>> | No. 14141
14141
This debate again. Great. |
>> | No. 14142
14142
>>14140 |
>> | No. 14143
14143
5057172520978_T1.jpg These were alright. A little bit bland but not unpleasant. Nicer than most veggie steak bakes. |
>> | No. 14144
14144
>>14142 |
>> | No. 14145
14145
>>14144 |
>> | No. 14146
14146
KarlMarx.png >>14144 |
>> | No. 14147
14147
>>14145 |
>> | No. 14148
14148
I ate a thing of wasabi peas today for the first time in years. I think that they are maybe the greatest entry in that genre of food. |
>> | No. 14149
14149
>>14147 |
>> | No. 14150
14150
whose_line_is_it_anyway.jpg >>14149 |
>> | No. 14151
14151
>>14149 |
>> | No. 14152
14152
>>14151 |
>> | No. 14153
14153
>>14151 |
>> | No. 14154
14154
The idea that individual consumption choices have any impact is utterly delusional. |
>> | No. 14155
14155
>>14153 |
>> | No. 14156
14156
>>14154 |
>> | No. 14157
14157
>>14155 |
>> | No. 14158
14158
I eat meat and I'm noticably feeble. |
>> | No. 14159
14159
>>14156 |
>> | No. 14160
14160
shalimar.jpg >>14148 |
>> | No. 14161
14161
>>14156 |
>> | No. 14162
14162
Feature-Header-1500-784-Template-5.png >>14160 |
>> | No. 14163
14163
>>14162 |
>> | No. 14164
14164
>>14124 |
>> | No. 14165
14165
81sMAmBcmcL._AC_SL1500_.jpg >>14162 |
>> | No. 14166
14166
>>14160>>14162 |
>> | No. 14167
14167
>>14166 |
>> | No. 14168
14168
5054781767428_T1.jpg FOOD OF KINGS. |
>> | No. 14169
14169
>>14116 |
>> | No. 14170
14170
Screenshot_20210217_181236.jpg >>13930 here again. |
>> | No. 14171
14171
I ate a whole bag of these today, but as I pummeled the final one between my mighty molars, jaw churning away like a steam engine all the while, I realised they're actually horse treats. |
>> | No. 14172
14172
>>14171 |
>> | No. 14173
14173
439530011_0_640x640.jpg God, damn it. |
>> | No. 14174
14174
>>14173 |
>> | No. 14176
14176
>>14173 |
>> | No. 14177
14177
>>14175 |
>> | No. 14178
14178
42804548_1937962636297389_7522783227811987456_o.jpg These were shit. Not a patch on original Jaffa Cakes or Lidl's dark chocolate and cherry ones. |
>> | No. 14179
14179
ipzm1dtw04cjzuh4ylre.jpg Considering most of Sainsbury's Plant Pioneers range is a bit of a disappointment, their pies were a pleasant surprise. I think the advantage they have over a lot of other veggie pies is that the gravy was nice and plentiful. |
>> | No. 14205
14205
102847599_2536162036486233_2961647426471030595_n.jpg Today I have tried a packet of Lost The Pot Noodle. Not as nice as a normal Pot Noodle and definitely inferior to other brands of instant noodles. Even getting these for free I feel slightly ripped off. |
>> | No. 14206
14206
ch.jpg Had some Korean fried chicken with rice and curry. The fried chicken was far superior (in terms of skin crunch and chicken flavour) to almost every other normal fried chicken shop I've been to (Chester's excepted), but it ought to be at about twice the price. Also far less greasy and oily than most normal fried chicken. |
>> | No. 14207
14207
>>14206 |
>> | No. 14208
14208
>>14207 |
>> | No. 14209
14209
>>14206 |
>> | No. 14210
14210
>>14206 |
>> | No. 14211
14211
>>14210 |
>> | No. 14212
14212
|
>> | No. 14213
14213
>>14212 |
>> | No. 14214
14214
The face of the lad in the OP is really bothersome. |
>> | No. 14215
14215
>>14214 |
>> | No. 14216
14216
>>14214 |
>> | No. 14217
14217
>>14216 |
>> | No. 14218
14218
I've just been to McDonald's and I don't think I've ever seen one so busy. Massive queue for the drive-thru, lots of people parking up and walking in because of the size of said drive-thru queue and shitloads of delivery drivers for the likes of Just Eat picking up orders. Anyway, the raspberry Flake McFlurry is rather nice. |
>> | No. 14219
14219
>>14218 |
>> | No. 14220
14220
I miss the lollies I used to get from the chemist when I was a kid. Sort of shaped like a ribbed rectangle and brittle. |
>> | No. 14221
14221
>>14219 |
>> | No. 14222
14222
>>14221 |
>> | No. 14223
14223
>>14222 |
>> | No. 14224
14224
>>14222 |
>> | No. 14225
14225
magnum-ruby-ice-cream-taste-test.jpg These were a disappointment. The 'ruby' chocolate is essentially softer white chocolate, so it didn't have that satisfying crunch when you bite into it. There also wasn't enough raspberry sauce in the ice cream. |
>> | No. 14226
14226
I had some bacon cheese toasted sandwiches for lunch. Very good they were. I'm sure any half-decent bacon, cheddar and bread will do. Later I'll be going out for a walk to try and move some of all that fat out of my arteries. |
>> | No. 14227
14227
>>14226 |
>> | No. 14228
14228
Bell peppers, grand. |
>> | No. 14229
14229
>>14228 |
>> | No. 14230
14230
>>14229 |
>> | No. 14231
14231
>>14230 |
>> | No. 14232
14232
>>14230 |
>> | No. 14233
14233
2050732041.jpg I mistakenly picked these up without realising they were straight cut. What a disappointment. There wasn't enough salt. They were slightly overdone and burnt. They didn't have the right texture being straight cut. Anyone who tries to make crisps healthier should fuck right off; if I'm eating Seabrooks I want to feel my veins clogging up with grease whilst I'm eating them. |
>> | No. 14234
14234
>>14230 |
>> | No. 14235
14235
>>14234 |
>> | No. 14236
14236
>>14234 |
>> | No. 14237
14237
I like how you lads waited a full week to tell someone he might have arse cancer. |
>> | No. 14238
14238
>>14237 |
>> | No. 14239
14239
dikfxqegflklvowqzpil.jpg These weren't anything special but at that price, a fiver if they're not on offer, they blooming well should have been. The vegan sriracha mayonnaise reminded me of McDonald's, or some other fast food joint. |
>> | No. 14240
14240
dyedthiscolour.png I ate a burger bun that was dyed the same colour as pic related, which I didn't notice when I ordered it, and my shite was off-colour for three days. I suppose that's what happens when you order from a place with delivery cars covered in the phrase "honk if your hungry!". |
>> | No. 14241
14241
>>14240 |
>> | No. 14242
14242
>>14240 |
>> | No. 14243
14243
>>14241 |
>> | No. 14244
14244
TDY-logo.png >>14243 |
>> | No. 14245
14245
Tour_de_Yorkshire_logo.svg.png >>14243 |
>> | No. 14247
14247
16033028668pcl4-700x809.jpg My local Asda has shitloads of these reduced to clear at 75p per box. I'm not a fan of veggie 'duck' spring rolls but the filo 'prawns' were really nice. |
>> | No. 14264
14264
Primary-55300-1.jpg All the chocolate boxes are on sale because it's Mother's Day tomorrow but most people can't see their mother. I've thought about this for awhile and, when am I going to get the chance again to buy myself a nice box of chocolates as a bloke? I bought a Pizza Express pizza and a bottle of white wine as my cover and... I think I got away with it. |
>> | No. 14265
14265
>>14264 |
>> | No. 14266
14266
>>14265 |
>> | No. 14267
14267
>>14266 |
>> | No. 14268
14268
greggs_2_bacon_cheese_wraps_194g_53854_T1.jpg Iceland is now selling these so I guess I'm back on the meat and cheese. Fuck. |
>> | No. 14269
14269
>>14268 |
>> | No. 14270
14270
>>14269 |
>> | No. 14271
14271
D90xFSxWsAIYwfa.jpg Today I've had one of Quorn's Thai Style Wonder Grains pots. It was bland, mainly tasting of lemongrass, but it wasn't too bad. If I'd paid full price, about £2.50 or whatever, I'd have been miffed but it was alright for only 60p in Farmfoods. |
>> | No. 14272
14272
shovethisinyermuff.jpg >>14271 |
>> | No. 14273
14273
>>14272 |
>> | No. 14274
14274
>Linda McCartney |
>> | No. 14275
14275
LN_005687_BP_4.jpg I've replaced biscuits with salt and black pepper crackers without using any cheese. They have quite a nice little peppery pinch to them and I don't feel the urge the snaffle the whole box. |
>> | No. 14276
14276
page8.jpg >>14275 |
>> | No. 14277
14277
885.png This post is to remind myself that McDonald's milkshakes do absolutely nothing to quench your thirst. It's 8% of your salt RI ffs. |
>> | No. 14278
14278
serious-pig-crunchy-snacking-cheese-withtruffle-24.jpg "Snacking cheese" as a concept doesn't seem like a habit of someone who wants to live long. I'm not really sure what to make of these. They're not even slightly moreish, just pleasant to be able to try one or two to find out what they taste like. As a vegetarian replacement for pork scratchings they fail. |
>> | No. 14279
14279
>>14278 |
>> | No. 14280
14280
>>14279 |
>> | No. 14281
14281
>>14279 |
>> | No. 14282
14282
>>14281 |
>> | No. 14283
14283
>>14278 |
>> | No. 14284
14284
Steamed-Garlic-Cloves.jpg You lads got me on the garlic train and now I can't get off. Purée, diced, butter, it's all over the place now. |
>> | No. 14285
14285
>>14284 |
>> | No. 14286
14286
>>14284 |
>> | No. 14287
14287
>>14284 |
>> | No. 14288
14288
tkpqk82kikgxisjz40ez.jpg These were a bit shit. |
>> | No. 14295
14295
gluten-free-vegetarian-christmas-food-gosh-cocktai.jpg Veggie sausages with sage and black pepper tend to be a bit shit and these were no exception. |
>> | No. 14296
14296
>>14295 |
>> | No. 14300
14300
3706408.jpg The potless Pot Noodles must really have flopped because shops are practically giving them away now. |
>> | No. 14301
14301
>>14300 |
>> | No. 14305
14305
>>14301 |
>> | No. 14306
14306
>>14300 |
>> | No. 14307
14307
unnamed.jpg These were 99p in my local Lidl, I think reduced to clear after Veganuary. They're not bad, not too far off Quorn escalopes. |
>> | No. 14313
14313
211659011_0_640x640.jpg This really is top bollocks. |
>> | No. 14314
14314
>>14313 |
>> | No. 14315
14315
>>14314 |
>> | No. 14325
14325
177587157_10158198241283137_4478762710059013915_n.jpg It's what Jamie Oliver would have wanted. |
>> | No. 14326
14326
>>14325 |
>> | No. 14327
14327
>>14326 |
>> | No. 14328
14328
I made Velicity Cloake's "Perfect Cheese and Onion Pie" recipe and it was very nice. Looks quite naff because I'm too cack handed with a rolling pin to get the pastry flat, so I got it halfway and did the rest with my knuckles like a reasonably talented ape, but tastes great regardless and could feed about ten people. |
>> | No. 14329
14329
56ltxy.jpg >>14326 |
>> | No. 14330
14330
>>14327 |
>> | No. 14331
14331
Water with just enough lemon juice to make it slightly translucent. |
>> | No. 14332
14332
space_raiders_beef_flavour_potato_shapes_680g_8580.jpg SPACE RAIDERS POTATO SMILES. |
>> | No. 14333
14333
>>14331 |
>> | No. 14334
14334
>>14332 |
>> | No. 14335
14335
>>14334 |
>> | No. 14336
14336
>>14335 |
>> | No. 14337
14337
p-5cc44b6858bc481d1457567f-1.jpg Lidl cheddar is supplied by Wyke Farms, so I don't get why it's actually nicer than the proper branded Wyke Farms version. |
>> | No. 14338
14338
>>14337 |
>> | No. 14341
14341
I've got a jar of strawberry conserve. Fuck me, I bet this is what being addicted to crack is like. |
>> | No. 14342
14342
>>14341 |
>> | No. 14344
14344
537921011_0_640x640.jpg These are on offer for £1 at Morrisons at the moment. They're quite nice, I'd probably put them at #2 on my veggie sausage roll scale. |
>> | No. 14345
14345
>>14344 |
>> | No. 14346
14346
>>14345 |
>> | No. 14347
14347
quorn-custard-powder-tin-condition_360_c52358de40b.jpg >>14346 |
>> | No. 14348
14348
>>14346 |
>> | No. 14349
14349
>>14347 |
>> | No. 14350
14350
vu29s2fjjpezsosxjxjm.jpg These were quite nice. I'd have these over the likes of your Ginsters cheese and onion pasties. |
>> | No. 14351
14351
paper-plate-crown-k4craft-crafts-2.jpg >>14350 |
>> | No. 14352
14352
>>14350 |
>> | No. 14353
14353
>>14352 |
>> | No. 14354
14354
doddage.jpg These are a lot nicer than most veggie sausages but not a patch on the supermarket own brand Lincolnshire sausages they used to sell years ago. |
>> | No. 14355
14355
>>14354 |
>> | No. 14357
14357
640x640.jpg These really were top bollocks. |
>> | No. 14358
14358
>>14357 |
>> | No. 14359
14359
>>14357 |
>> | No. 14360
14360
>>14359 |
>> | No. 14361
14361
1. I don't give a toss about veggy stuff or whatever |
>> | No. 14362
14362
>>14361 |
>> | No. 14363
14363
>>14361 |
>> | No. 14364
14364
>>14361 |
>> | No. 14365
14365
>>14361 |
>> | No. 14366
14366
Seeing as we're on about veggies:- |
>> | No. 14367
14367
>>14366 |
>> | No. 14368
14368
>>14367 |
>> | No. 14369
14369
144883E-Drama-Llama-180g.png The Haribo llamas are pretty mediocre and made me realise that as a generation we will never be free of the llama songs influence. People complain about advertising targeting children but what about the children of all ages. |
>> | No. 14370
14370
>>14369 |
>> | No. 14371
14371
The thing that gets me about so much meat/dairy alternative stuff is that is seems to be marketed in a 'super hip and cool sticking it to the man' way, but as filtered through the lens of a 43-year-old marketing executive named Steve. |
>> | No. 14372
14372
Enjoying feta cheese. Suitable for sandwiches, which is more than I can say for some terrible cheeses! |
>> | No. 14373
14373
Sainsbury's cornflakes aren't as nice as Asda cornflakes but they stay crunchier in the milk longer. Neither are as nice as Kellogg's. |
>> | No. 14374
14374
>>14370 |
>> | No. 14375
14375
>>14371 |
>> | No. 14376
14376
I've noticed that over the last three years, the kebab shops near me have changed the hot chilli sauce they use. It used to be that slightly sweet (but not sweet chilli sauce sweet), quite pungent flavour, works well alongside mint yoghurt sauce. But now they usually use cheap peri peri sauce, which is too fruity compared to the old sauce, and completely ruins the flavour. |
>> | No. 14392
14392
1589724807l48pc-scaled.jpg These weren't bad, quite juicy. I'd probably put them at #3 on my veggie burger ranking list but they're not a patch on Linda McCartney or the Vegetarian Butcher. |
>> | No. 14393
14393
Aldi's version of Dr Pepper, called Professor Peppy. More like the Dr Pepper you get in the US and continental Europe, with strong cherry flavour. Notes of vanilla and almond. Wasn't a fan of the artificial sweetness. |
>> | No. 14394
14394
143036664_1062455030926556_1015089143550810596_n.jpg These were a bit shit. |
>> | No. 14395
14395
1c3b0a_22434dfdc3d24e878897dce24f3fd521_mv2.jpg The batter on these smells and tastes exactly like a pack of doughnuts from Morrisons. |
>> | No. 14396
14396
>>14395 |
>> | No. 14397
14397
>>14396 |
>> | No. 14398
14398
Twirls? Try swiveling and get me a better chocolate bar. |
>> | No. 14399
14399
>>14397 |
>> | No. 14400
14400
>>14399 |
>> | No. 14401
14401
>>14400 |
>> | No. 14402
14402
>>14399 |
>> | No. 14403
14403
>>14402 |
>> | No. 14404
14404
i9dzuxlbmarr3cro48ye.jpg These were surprisingly decent. Probably the first thing I've tried from Fry's that wasn't utterly shite. |
>> | No. 14405
14405
>>14404 |
>> | No. 14406
14406
Iceland's own frozen curries are surprisingly excellent, especially the tikka masala and biryani. |
>> | No. 14407
14407
>>14405 |
>> | No. 14408
14408
16002642874p8lc-700x869.jpg The minced steak and onion is one of those fillings that tastes quite nice for the initial few bites but then you soon grow bored of. |
>> | No. 14409
14409
I know vegan is better than vegetarian but hear me out - tzatziki. |
>> | No. 14410
14410
img-15880151618clp4-700x700.jpg >>14408 |
>> | No. 14411
14411
>>14410 |
>> | No. 14412
14412
>>14411 |
>> | No. 14413
14413
>>14411>>14410>>14412 |
>> | No. 14414
14414
>>14410 |
>> | No. 14415
14415
vlcsnap-2021-05-30-22h48m16s235.png >>14414 |
>> | No. 14416
14416
>>14412 |
>> | No. 14417
14417
>>14416 |
>> | No. 14418
14418
50584011_0_1280x1280.jpg It never occurred to me to check before but apparently the company that does this good spaghetti also makes pretty much every conceivable type of pasta. https://www.pasta-garofalo.com/uk/short-pasta/ |
>> | No. 14419
14419
>>14418 |
>> | No. 14420
14420
>>14419 |
>> | No. 14421
14421
>>14418 |
>> | No. 14423
14423
>seems |
>> | No. 14424
14424
I bought a whole fish, with fins and a head etc, on Saturday. Yesterday, I tried to cook some of it and just hacked a bunch of chunks off the side and threw away anything that looked or felt like a skeleton. I still have half the fish left, and I have no idea what I'm doing. Before I butcher it further, does anyone here have any recommendations? Trigger warning for vegans, but: should I attempt to eat the face? |
>> | No. 14425
14425
>>14424 |
>> | No. 14426
14426
>>14425 |
>> | No. 14427
14427
>>14426 |
>> | No. 14428
14428
>>14427 |
>> | No. 14429
14429
Official fish review! It's o-fish-al! Yes, just wrapping it in foil and putting it in the oven is great. Bones are not an issue, for anyone else wishing to attempt this. They're in there, but most of them are absolutely massive and there's no way you will eat one by mistake (for comparison, the full fish was about the size of a deflated rugby ball). |
>> | No. 14430
14430
>>14429 |
>> | No. 14431
14431
>>14429 |
>> | No. 14432
14432
Black_tilapia_fish.jpg >>14430 |
>> | No. 14433
14433
>>14429 However, some parts had been removed when I bought the fish, so be careful if you just catch one in a river or anything |
>> | No. 14434
14434
>>14433 |
>> | No. 14435
14435
191660676_572916007022812_2231312960562212492_n.jpg I made a Korean-style Grilled Tuna with a Wasabi Pea Puree and it was tremendous. |
>> | No. 14436
14436
impossibru.png >BK Impossible Whopper |
>> | No. 14437
14437
>>14436 |
>> | No. 14438
14438
>>14437 |
>> | No. 14439
14439
photo3jpg.jpg Today I've tried Papa John's for the first time. I'd say the pizza is like a Domino's but with a much worse sauce. Instead of fries or wedges they do 'tater tots' which are essentially a cross between hash browns and mini croquettes; they were nice and moreish but they don't really leave you feeling full and satisfied. |
>> | No. 14440
14440
>>14439 |
>> | No. 14441
14441
>>14439 |
>> | No. 14442
14442
|
>> | No. 14443
14443
>>14442 |
>> | No. 14444
14444
>>14443 |
>> | No. 14445
14445
>>14443 |
>> | No. 14446
14446
>>14445 |
>> | No. 14447
14447
>>14444 |
>> | No. 14448
14448
>>14446 |
>> | No. 14449
14449
>>14447 |
>> | No. 14450
14450
196089030_1979152725576853_1180964012777456983_n.jpg >>14436 |
>> | No. 14451
14451
ccltl3qdmlndz9tukkdy.jpg They smelled like hot dogs. They looked like got dogs. They tasted vaguely reminiscent of hot dogs, but not strongly enough. |
>> | No. 14452
14452
I made Mapo tofu for myself it was excellent, I highly recommend it. Lots of Chinese restaurants will tone down the heat and add sweetness and it's really a different, unpleasant dish but the way I've done it is just right. Some room for improvement but excellent for a first try. |
>> | No. 14453
14453
Screenshot 2021-06-02 200917.jpg >>14451 |
>> | No. 14454
14454
>>14453 |
>> | No. 14455
14455
20210604_193056.jpg >>14454 |
>> | No. 14456
14456
4852_New-600x600.jpg >>14455 |
>> | No. 14464
14464
kwggqga40jkvgkijtjol.jpg Peas, potatoes and vegetable protein in chip shop curry sauce. The box makes it look like vomit. It wasn't overly nice. |
>> | No. 14467
14467
Butterkist.png Butterkist toffee popcorn ice cream; |
>> | No. 14468
14468
>>14467 |
>> | No. 14470
14470
These tasted like a mixture of the Co-op Gro burgers (>>14392) and an ashtray. I'd imagine this is what biting into a cancerous tumour is like. |
>> | No. 14471
14471
ytvym6y2hq4e86czy5ck.jpg Forgot my pic after all that. |
>> | No. 14472
14472
>>14471 |
>> | No. 14473
14473
maxresdefault.jpg >>14472 |
>> | No. 14474
14474
>>14473 |
>> | No. 14475
14475
>>14474 |
>> | No. 14476
14476
>>14473 |
>> | No. 14477
14477
>>14476 |
>> | No. 14478
14478
>>14476 |
>> | No. 14479
14479
>>14478 |
>> | No. 14480
14480
The best toppings for a burger are a slice of cheese, a bit of rocket and a few fried mushrooms with a bit of sauce. |
>> | No. 14481
14481
>>14478 |
>> | No. 14482
14482
>>14479 |
>> | No. 14483
14483
>>14480 |
>> | No. 14484
14484
>>14482 |
>> | No. 14485
14485
lks0zeryqlh9d7yehkng.jpg Another one that is nice for the first few bites but then goes a little bland. |
>> | No. 14486
14486
233464_cibsupremecheesemeltburgerfront_639894.jpg Quick and cheap just like your mum. |
>> | No. 14487
14487
>>14486 |
>> | No. 14488
14488
>>14487 |
>> | No. 14489
14489
>>14479 |
>> | No. 14490
14490
CrXbJ1UXEAET0cj.jpg This is the worst burger I've ever had. Even the cheapest Rustlers/Iceland shit is more palatable than this. |
>> | No. 14493
14493
>>14490 |
>> | No. 14508
14508
stahlyrb.jpg I bought Stahly tinned vegetarian haggis because it was just under 70p a tin at the time. |
>> | No. 14509
14509
25a9db86-3eaf-4bca-9d48-bc618b91bdad.jpg Today I've tried the family bucket by Absurd Vird, the vegan spin-off from Asburd Bird. |
>> | No. 14510
14510
>>14509 |
>> | No. 14511
14511
92519033_153357926158148_5085071988033060864_n.jpg I'm drinking a can of dandelion and burdock. It could do with having a bit more fizz, but it's half the sugar of a can of coke and I prefer the flavour. I don't get why it isn't more popular. |
>> | No. 14512
14512
>>14511 |
>> | No. 14513
14513
>>14511 |
>> | No. 14514
14514
210979718_1244723365961597_6896756289719360169_n.jpg Cooplands are trying to muscle in on the frozen bakery items currently dominated by Greggs. I'll have to give these a whirl. |
>> | No. 14515
14515
tgi_fridays_raspberry_ripple_sundae_ice_cream_cake.jpg This was not very good. Very little raspberry flavored bits in the ice cream which was of a very low quality with poor mouth-feel. The chocolatey biscuit base was alright. |
>> | No. 14516
14516
front_fr.4.full.jpg Today I've tried Quorn spinach and red pepper slices. I liked them but everyone else in the house thinks they're disgusting. They taste, unsurprisingly, like red pepper and they're quite succulent. |
>> | No. 14517
14517
Farmfoods sell Dafgårds Swedish meat-free meatballs. They could do with being a little meatier but they're not too far off Ikea meatballs. |
>> | No. 14518
14518
oeob5kzeicocanpuleys.jpg Farmfoods sell Dafgårds Swedish meat-free meatballs. They could do with being a little meatier but they're not too far off Ikea meatballs. |
>> | No. 14519
14519
>>14518 |
>> | No. 14520
14520
>>14519 |
>> | No. 14521
14521
>>14520 |
>> | No. 14522
14522
>>14521 |
>> | No. 14523
14523
>>14518 |
>> | No. 14524
14524
>>14523 |
>> | No. 14525
14525
rendang.jpg Bought a whole bunch of these jars. They don't quite make a complete-tasting rendang, but if you add a little pinch of extra sugar they get you about 75% there, which is deliciously close and definitely scratches that rendang itch. |
>> | No. 14528
14528
Would veggie food work on a barbecue? My favourite burgers are the Linda McCartney mozzarella ones, but so much grease and oil oozes out from them whilst they're cooking it'd probably cause a huge blaze on a barbecue. |
>> | No. 14529
14529
>>14528 |
>> | No. 14530
14530
resize-star[1].png Without a doubt the worst beer I've ever had. |
>> | No. 14531
14531
>>14530 |
>> | No. 14532
14532
>>14531 |
>> | No. 14533
14533
stella-of-egyptian-beer.jpg >>14530 |
>> | No. 14534
14534
>>14530 |
>> | No. 14535
14535
>>14534 |
>> | No. 14536
14536
>>14535 |
>> | No. 14538
14538
Untitled.jpg Lately I've been having a cup of mint tea after dinner and I must say it really does help with your digestion. Even if I eat crap I don't end up feeling bloated at all. Not cheap for tea mind you but I guess you get what you pay for. |
>> | No. 14539
14539
>>14535 |
>> | No. 14540
14540
>>14538 |
>> | No. 14541
14541
>>14540 |
>> | No. 14548
14548
>>14538 |
>> | No. 14550
14550
trypophobia..jpg >>14548 |
>> | No. 14563
14563
0_THP_CHPp_260419Slug_4168JPG.jpg Ice cream infused with toothpaste. |
>> | No. 14564
14564
rbze10ntvhmqtd0nlx4v.jpg It isn't had to find 'realistic' tasting vegetarian hot dogs and I have found most of Aldi's plant based range to be a bit pants, but they could hardly go wrong with these. The advantage these have over other veggie hot dogs is the size; most of their rivals are skinny little things but these are longer and chunkier, weighing in at 60g apiece. |
>> | No. 14565
14565
>>14564 |
>> | No. 14566
14566
>>14563 |
>> | No. 14567
14567
hl3qh5tslf3oguofgn0a.jpg I'm fairly certain these gave me the shits. Despite the 'peri peri' name it is essentially Quorn strips mixed with cumin and lemon. I wouldn't recommend them because the texture is ridiculously tough and hard to chew. |
>> | No. 14568
14568
Untitled.jpg It's not bad but I don't really know what I was expecting. The crispy coating does nothing and it's not nearly as satisfying as hunters chicken, although obviously much less decadent. |
>> | No. 14569
14569
williams-sonoma-double-wall-glass-french-press-alt.jpg Slight departure from the norm here in that I'm soliciting reviews rather than posting one, but does anyone have any recommendations for non-instant coffee I could probably acquire from the supermarket? |
>> | No. 14570
14570
>>14569 |
>> | No. 14571
14571
61948563390494.jpg >>14569 |
>> | No. 14572
14572
>>14570>>14571 |
>> | No. 14573
14573
>>14569 |
>> | No. 14574
14574
>>14573 |
>> | No. 14575
14575
Sunny_Delight_1lt_Tangy_Florida_Sunny_D_48512.jpg I've had SunnyD for the first time in about 20 years and I wish I hadn't bothered. They've changed the recipe so it's no longer effectively pure crack for kids, so it's like a fermented Capri Sun that has been diluted. |
>> | No. 14580
14580
640x640.jpg I think I've finally found it, the most flavourless vegetarian meat substitute product out there; the Quorn pasty. The chilled collaboration with Ginsters, which they really should have named the Quornish pasty, might be alright but Quorn's own frozen version is fucking dire. I might have to leave one to cool for comparison, they're £1 for a box of two in Farmfoods at the minute, but it was just biting into warm mush that did not taste of anything. |
>> | No. 14581
14581
Untitled.jpg Can confirm that turkey dinosaurs are still dead nice. I substituted smiley faces for pasta al formaggio. |
>> | No. 14582
14582
>>14581 |
>> | No. 14603
14603
nongshimveggie.jpg Nongshim Soon Veggie Noodles - they also come in a cup form from Sainsbury; you might have seen/tried the red Nongshim cup noodles which are a total ring-stinger. |
>> | No. 14608
14608
041765_A[1].jpg I got a can of blood orange switchel from Holland & Barrett, and enjoyed it very much. The next day I bought another can of the blood orange and a can of tropical. This time it was rank. It really did taste of watered down vinegar with fruit juice. I'm not sure why it wasn't so horrible the first time but incredibly gross the next day. Thankfully I bought two cans of kombucha to take the taste away. |
>> | No. 14609
14609
Castello Tickler is definitely my favourite supermarket available cheddar. |
>> | No. 14610
14610
>>14603 |
>> | No. 14611
14611
>>14608 |
>> | No. 14617
14617
Peppermint & Strawberry.jpg >>14538 |
>> | No. 14618
14618
Got some beyond bugers on reduced at tesco. Apparently they are shipped frozen, then thawed in the shop, and they go manky if you freeze them again so I made a double cheeseburger. Cooked more convincingly than other vegetarian options, even 'oozing' fat/oil. With all the burger trimmings there was very little in it between that and a medium-level beefburger. |
>> | No. 14619
14619
127535073_3845746752105258_99908192140529112_n.jpg They're fancy mozzarella sticks, essentially. I bought them because I got a coupon for them through the Lidl Plus app; they're not worth full price, especially as you only get about 10 in a packet. |
>> | No. 14620
14620
q2blxnycfwmsazuokftd.jpg Fucking shite. |
>> | No. 14621
14621
I've finally got around to trying a Beyond Meat burger, also reduced in Tesco like >>14618. They're definitely passable as the real thing, sort of what you'd get served if you ordered a burger from Spoons or another chain. I bet they'd be nice on a barbecue. |
>> | No. 14622
14622
>>14621 |
>> | No. 14623
14623
>>14622 |
>> | No. 14624
14624
Speaking of vegetarian stuff - I think I'm going to brave roast potatoes next Sunday, have either of you got any recommendations for alternatives to duck/goose fat for a satisfactorily crunchy roastie? |
>> | No. 14625
14625
>>14624 |
>> | No. 14626
14626
>>14623 |
>> | No. 14627
14627
>>14626 |
>> | No. 14628
14628
>>14627 |
>> | No. 14629
14629
I had salad dressing today that was actually nice. I wasn't aware that such a thing existed. |
>> | No. 14630
14630
I git some Tony's Chocoloney milk chocolate, which I have heard good things about, and it's rubbish. Tastes like advent calendar chocolate, or Galaxy. I'd rather have a Dairy Milk, even after the Yanks fucked with the ingredients. It's certainly no Lindt or Thornton's. |
>> | No. 14631
14631
>>14630 |
>> | No. 14632
14632
>>14630 |
>> | No. 14633
14633
tonys-chocolonely-milk-chocolate-32-180-g-608951-e.jpg >>14630 |
>> | No. 14634
14634
>>14633 |
>> | No. 14635
14635
>>14633 |
>> | No. 14636
14636
>>14633 |
>> | No. 14637
14637
>>14636 |
>> | No. 14638
14638
>>14636 |
>> | No. 14639
14639
>>14633 |
>> | No. 14640
14640
>>14636 |
>> | No. 14641
14641
You lot aren't being very choco friendly for a group of choco friends. |
>> | No. 14642
14642
S02E04-CQiWRgP7-subtitled.jpg This is what comes into my head when someone uses the word "choco". |
>> | No. 14643
14643
>>14633 |
>> | No. 14644
14644
Corned beef is awful. I've not had it in about 20 years, but did corned beef fried rice tonight and it was just terrible. Better than liver fried rice, but not by much. |
>> | No. 14645
14645
Corned beef is awful. I've not had it in about 20 years, but did corned beef fried rice tonight and it was just terrible. Better than liver fried rice, but not by much. |
>> | No. 14646
14646
>>14644 |
>> | No. 14647
14647
>>14644 |
>> | No. 14648
14648
>>14647 |
>> | No. 14649
14649
colcannon-corned-beef-1-656x875.jpg The only acceptable thing to do with corned beef is mix it with mashed potato and then baked until it goes nice and crispy on top. My dad always called this corned beef hash, but when I've Googled corned beef hash it's all pictures of cubed potato rather than mash. Then again, he always says pikelets when he means crumpets. |
>> | No. 14650
14650
>>14649 |
>> | No. 14651
14651
>>14644 |
>> | No. 14652
14652
>>14649 |
>> | No. 14653
14653
Sought out some Tony's Chocolonely this weekend. It was alright. I appreciated the visual reminder of the rampant inequalities in the chocolate industry. |
>> | No. 14654
14654
20210520_1419341661830367904280952.jpg >>14653 |
>> | No. 14655
14655
>>14654 |
>> | No. 14656
14656
>>14655 |
>> | No. 14657
14657
>>14654 |
>> | No. 14658
14658
>>14657 |
>> | No. 14659
14659
carapils.png >>14658 |
>> | No. 14660
14660
zbfi3ygakhenc8nmeol4.jpg Quite enjoyed these. They're like frankfurters but not quite as heart-cloyingly salty and don't have quite as much of the quality that leaves your teeth a strange texture. I just ate five with some mustard and don't feel grim like you would from eating five frankfurters. |
>> | No. 14661
14661
mna7vonnwkp3ktquxkxe.jpg I picked these up because Morrisons had them reduced as they are discontinuing them. I can't put my finger exactly on what they taste like, but it certainly isn't saag aloo. A bit falafely? Something vaguely familiar. The packaging also disguises how green they were. |
>> | No. 14662
14662
I tried Newcastle Brown for the first time. I always avoided it because it's cheap and looked down upon. But it was a lovely brown booze. Apparently in the US it's seen as a trendy premium drink for hipsters, rather than cheap shit for poverty stricken northerners. |
>> | No. 14663
14663
Why didn't anyone tell about Hake? What a fish! |
>> | No. 14664
14664
Untitled.jpg I've started drinking infused coffee. It's nice and provides a bit of no added sugar novelty every other day having cut out the devil's cocaine. |
>> | No. 14665
14665
>>14664 |
>> | No. 14666
14666
>>14665 |
>> | No. 14667
14667
>>14666 |
>> | No. 14668
14668
>>14664 |
>> | No. 14669
14669
qkKAiRpM2vqsFicjZEVohV.jpg >>14581 |
>> | No. 14670
14670
Speaking of Beyond Meat, they've collaborated with McDonald's and the McPlant is launching in the next month or so. |
>> | No. 14671
14671
>>14670 |
>> | No. 14672
14672
>>14671 |
>> | No. 14673
14673
>>14672 |
>> | No. 14674
14674
>>14670 |
>> | No. 14675
14675
>>14671 |
>> | No. 14676
14676
Deq-7S3XcAA7PyF.jpg_large.jpg There were six mini Rolos to go in my yoghurt. Outrageous. |
>> | No. 14683
14683
>>14676 |
>> | No. 14684
14684
>>14683 |
>> | No. 14685
14685
Cauldron_Foods_Lincolnshire_Sausages_6_Pack_276G.jpg These are really nice. |
>> | No. 14686
14686
>>14675 |
>> | No. 14687
14687
>>14686 |
>> | No. 14688
14688
244293_tasteglorydelirange_575152_crop.jpg No-ham slices: smell like Germolene. Taste like a cross between ham and Germolene. |
>> | No. 14689
14689
lip4seu7mhf9nzwhu1mm.jpg These weren't exactly unpleasant, but I don't think you could really class them as being good in any way. They seem to be mislabelled as steak pies because the seitan is far more passable as chicken. |
>> | No. 14690
14690
>>14688 |
>> | No. 14691
14691
>>14690 |
>> | No. 14692
14692
e26.jpg >>14690 |
>> | No. 14693
14693
>>14690 |
>> | No. 14694
14694
4-1-2021-10-36-37-AM-10540520.jpg >>14693 |
>> | No. 14695
14695
>>14691>>14692 |
>> | No. 14697
14697
>>14695 |
>> | No. 14698
14698
Lidl's tinned soups are very disappointing. |
>> | No. 14699
14699
>>14698 |
>> | No. 14700
14700
>>14699 |
>> | No. 14701
14701
>>14700 |
>> | No. 14702
14702
>>14701 |
>> | No. 14703
14703
>>14702 |
>> | No. 14704
14704
Amazed the man from Del Monte posts here tbh. |
>> | No. 14705
14705
>>14704 |
>> | No. 14706
14706
>>14704 |
>> | No. 14707
14707
I still think the cleverest thing the pineapple lobby ever did was announce that it makes your jizz taste nice. |
>> | No. 14708
14708
>>14705 |
>> | No. 14709
14709
>>14708 |
>> | No. 14710
14710
>>14708 |
>> | No. 14711
14711
>>14707 |
>> | No. 14712
14712
>>14710 |
>> | No. 14713
14713
>>14712 |
>> | No. 14714
14714
>>14713 |
>> | No. 14715
14715
What if they solt tins of avocado slices? |
>> | No. 14716
14716
>>14715 |
>> | No. 14717
14717
BigDel.jpg >>14705 |
>> | No. 14718
14718
barr red kola.jpg I bought some Barr's Red Kola, having wanted to try it ever since I saw that Limmy Adventure Call sketch with the guy who loves "Barry's Red Cola". |
>> | No. 14719
14719
>>14717 |
>> | No. 14720
14720
>>14718 |
>> | No. 14721
14721
>>14720 |
>> | No. 14722
14722
I think I've been deluding myself that brown bread is as good as white bread. I usually buy a seeded loaf but the online delivery from Asda substituted it for Warburtons white farmhouse bread and it's just so much nicer, particularly for toast. |
>> | No. 14723
14723
I found some really great tasting miso powder but it's not the same without the random bits of thick dehydrated seaweed, that weird biscuit thing it sometimes comes in and the odd little bread shapes floating in it. Is there any way to get just those so I can add them to the soup? |
>> | No. 14724
14724
I just looked and I can't find any trace of the thing I'm talking about ever having existed, never mind. |
>> | No. 14725
14725
798-Wel-Pac_Dried_Shredded_Wakame_Seaweed-Front.jpg >>14723 |
>> | No. 14726
14726
It looks nothing like this.jpg I mean it's nice and tastes like a patty but you're pretty much eating a normal burger with Big Mac levels of salad. For £1 more I could lived life in the fast-lane with a double pounder with cheese. |
>> | No. 14727
14727
>>14726 |
>> | No. 14728
14728
>>14726 |
>> | No. 14729
14729
>>14728 |
>> | No. 14730
14730
>>14728 |
>> | No. 14731
14731
>>14729 |
>> | No. 14732
14732
>>14728 |
>> | No. 14733
14733
https://yosushi.com/its-krunch-time |
>> | No. 14734
14734
>>14733 |
>> | No. 14735
14735
IMG_5391-scaled.jpg I bought this because I didn't pay full attention to what I was doing. I assumed "chip happens" referred to chocolate chips rather than what our septic friends call crisps. |
>> | No. 14736
14736
>>14735 |
>> | No. 14737
14737
>>14736 |
>> | No. 14738
14738
>>14736 |
>> | No. 14739
14739
>>14735 |
>> | No. 14740
14740
>>14739 |
>> | No. 14741
14741
On the topic of salt and vinegar Pringles, does anyone else find that the flavouring they use is one of the most acrid kind of S&V flavouring on the market? It's almost on par with Discos. |
>> | No. 14742
14742
kfjcariqkxry6uyq6uci.jpg These were alright. They weren't bad but they weren't anything special. I wouldn't go out of my way to have them again. |
>> | No. 14743
14743
>>14742 |
>> | No. 14744
14744
>>14743 |
>> | No. 14745
14745
>>14744 |
>> | No. 14746
14746
Vegetarian-Butcher-1230x615-c-default.jpg >>14742 |
>> | No. 14747
14747
>>14745 |
>> | No. 14748
14748
91BdU4zYgmL.jpg This is my favourite veggie mince at the moment. You can get 500g for £2.88 on Amazon. |
>> | No. 14749
14749
>>14748 |
>> | No. 14750
14750
>>14749 |
>> | No. 14751
14751
1500x1500.jpg A little bit of generic sticky sweet chilli sauce coating some pretty dry mycoprotein. The gyoza do not cope any better with being microwaved than you'd expect. This 205g, 440kcal pack supposedly serves two. |
>> | No. 14752
14752
Waitrose are to start selling potato milk. |
>> | No. 14753
14753
>>14752 |
>> | No. 14754
14754
h3cm1y0flehzywizjm6i.jpg These taste like sausages you'd get from a chippy, which is rather ironic because they taste more like sausages than their actual meat-free sausages. |
>> | No. 14755
14755
iceland_scarily_spicy_carolina_reaper_curry_375g_7.jpg I gave myself a tummyache :(((( |
>> | No. 14756
14756
snapshotimagehandler_1258641250.jpg >>14755 |
>> | No. 14757
14757
>>14756 |
>> | No. 14758
14758
>>14755 |
>> | No. 14759
14759
xitugykqbv6npgotuqgi.jpg Tried a few more things. |
>> | No. 14760
14760
There was The Curators' biltong reduced to 20p per pack due to clearance at Sainsbury's. Bought a few packs, opened one, and it tasted like total shit and had the texture of crisps. Then I saw the use by date was February 2021. What a waste of 80p. I hope I don't get sick. My review of out of date biltong - two thumbs down. |
>> | No. 14761
14761
Fig rolls are very underrated. |
>> | No. 14762
14762
>>14761 |
>> | No. 14763
14763
>>14761 |
>> | No. 14764
14764
>>14763 |
>> | No. 14765
14765
I had a "not dog" with Kimchi and "cheez" from Glasvegan and it was fucking delicious. The sausage itself was pretty bland but the mixture of kimchi cooked with whatever nonsense fake cheese was better than any normal hot-dog topping I've had. |
>> | No. 14766
14766
cadbury-plant-bar-949x1024.jpg I've been looking for decent vegan chocolate for a long time now, and I have to say Cadbury have genuinely put the work in and made something good. Without seeing the packaging you would think it's just milk chocolate. Aftertaste is noticeably different from the classic dairy milk, but still pleasant. |
>> | No. 14767
14767
rhythm-108-swiss-made-mint-fondant-dark-chocolate-.jpg >>14766 |
>> | No. 14768
14768
51dB-GHVB8L._AC_.jpg Kingsfood is rapidly becoming my default choice of a treat I have when I finished a big piece of work. Yeah, you don't get much in one tin but they're so cheap you can buy two tins and still have change leftover compared to its rivals that'll sort lunch and dinner. It's also the lowest sugar option in a food sub-sector where many competitors are just taking the mick. |
>> | No. 14769
14769
FDrNTWPWYAgVrX8.jpg I've bought a couple Rustlers 'fully festive' burgers. I'll let you know how I get on. |
>> | No. 14770
14770
>>14768 |
>> | No. 14771
14771
I've just had the Rustlers burger. The gravy tasted like it had been mixed with ketchup and the sage and onion crumb is literally just dry stuffing mix. |
>> | No. 14772
14772
>>14771 |
>> | No. 14773
14773
GH.jpg >>14768 |
>> | No. 14774
14774
>>14773 |
>> | No. 14775
14775
Chocolate spread on Tuc crackers is quite nice. Chocolate spread on Cheddars crackers doesn't work. |
>> | No. 14776
14776
Untitled.jpg These mushy peas are dead nice, I know it looks simple to make but they've got just the right spice for the job. They're currently on clearance for 25p so I assume they've stopped making them. |
>> | No. 14777
14777
The second Rustlers festive burger was a lot nicer than the first. I guess it's a mix of being ravenous, toasting the burger buns for longer and being more used to the weird gravy-ketchup hybrid. The toaster can really elevate the microwavable burger. |
>> | No. 14783
14783
image.jpg The best ready made dahl I've had in a while. Most of them are a bit overpowering and metallic with the flavouring rather than subtle like this one was. |
>> | No. 14792
14792
398244011_0_640x640.jpg Despite the name, these crisps were definitely not 'the best'. Not enough of a crunch for my liking. |
>> | No. 14793
14793
>>14792 |
>> | No. 14794
14794
>>14783 |
>> | No. 14798
14798
r1fabamqq4yohwan8bxg.jpg These were really weird. The gravy was like diluted vegetable soup mixed with something like snot and the 'chicken' had a slightly unpleasant taste to them. These are by far the worst veggie pie I've had. |
>> | No. 14800
14800
4088600369013_0_XL.jpg This stuff is aboslutely amazing and a prime example of why I don't buy cereal that isn't off-brand Wheatabix. I could easily live off the stuff and I'll be slightly heartbroken when it's gone. |
>> | No. 14801
14801
>>14800 |
>> | No. 14802
14802
>>14801 |
>> | No. 14803
14803
>>14802 |
>> | No. 14811
14811
persimmon-crop-50d95adaed6b469680e330db66ec3f48.jpg Today I've tried persimmon. It's like a weird mixture between a pumpkin and a melon. |
>> | No. 14812
14812
>>14811 |
>> | No. 14813
14813
>>14812 |
>> | No. 14814
14814
20181127_075103.jpg >>14813 |
>> | No. 14815
14815
640x640.jpg There were alright. They weren't anything to write home about but they certainly weren't bad. |
>> | No. 14816
14816
>>14815 |
>> | No. 14817
14817
>>14815 |
>> | No. 14818
14818
>>14815 |
>> | No. 14820
14820
>>14817 |
>> | No. 14821
14821
>>14820 |
>> | No. 14822
14822
>>14821 |
>> | No. 14823
14823
>>14822 |
>> | No. 14824
14824
>>14823 |
>> | No. 14826
14826
>>14821>>14822 |
>> | No. 14827
14827
Listerine Fresh Ginger & Lime. |
>> | No. 14828
14828
Capture.png The Lemon version of this tastes like room temperature gin & tonic, despite being cold. |
>> | No. 14829
14829
>>14828 |
>> | No. 14830
14830
wow its nothing.png >>14829 |
>> | No. 14831
14831
>>14830 |
>> | No. 14832
14832
>>14831 |
>> | No. 14833
14833
>>14768 |
>> | No. 14834
14834
IMG-20200512-WA0780.jpg I saw one in Sainsbury's and thought of you. It's pretty good, a bit on the milky side flavour wise, but I liked the texture more than a Dairy Milk, who pass off their claggy sliminess as "creamy". |
>> | No. 14835
14835
>>14834 |
>> | No. 14836
14836
shincup.jpg These are the best instant noodle. |
>> | No. 14837
14837
>>14836 |
>> | No. 14838
14838
EtuZSxRXUAIGFFQ.jpg Today I have tried chocolate from The Chocolate Factory in North Yorkshire. It wasn't unpleasant but it isn't what I'd call good chocolate; it was bought as a gift so I don't even know what the price tag was, but their online shop has four plain 100g bars for £20.95 delivered. I think the best way I can describe it would be to say it's similar to Thornton's but subtler and not sickly. |
>> | No. 14839
14839
>>14838 |
>> | No. 14840
14840
cadburysvegan.jpg A little bit pricey at £2.50 per bar, but taste wise these are excellent. |
>> | No. 14841
14841
>>14840 |
>> | No. 14842
14842
>>14841 |
>> | No. 14843
14843
>>14842 |
>> | No. 14844
14844
>>14840 |
>> | No. 14845
14845
maxresdefault.jpg If you like your filling to be completely overwhelmed by black pepper then this is the pie for you. |
>> | No. 14846
14846
boxed_spam_fritters-1024x645.jpg These taste nothing like spam fritters. Some of you will say that's a good thing but they don't really taste like anything else either and the texture is like eating processed vegetarian food. |
>> | No. 14847
14847
Made a curry with Beyond Mince. The mince just disintegrated into mush, more so than lamb mince or beef mince would. |
>> | No. 14848
14848
>>14847 |
>> | No. 14849
14849
>>14846 |
>> | No. 14850
14850
Spam fritters are really easy to make though just dip slices of spam in flour, then an egg/milk mixture, then back in flour before shallow frying them until the batter turns golden brown. |
>> | No. 14851
14851
>>14850 |
>> | No. 14852
14852
>>14850 |
>> | No. 14853
14853
>>14850 |
>> | No. 14854
14854
>>14853 |
>> | No. 14856
14856
>>14854 |
>> | No. 14862
14862
>>14856 |
>> | No. 14866
14866
rg8lwgullnjkx4eqjtax.jpg I picked these up as they were reduced to clear in Morrisons. They are essentially the tofu equivalent of fish fingers but, as it's tofu, they're quite bland so you'll be soon bored of them after having a couple. They do have a bit of flavouring, there's the likes of turmeric, paprika and garlic powder thrown in so it tastes vaguely like biting into a chicken kiev but not enough to longer. |
>> | No. 14880
14880
640x640.jpg These taste reminiscent of beef flavoured crisps and have a texture like particularly flabby bits of beef. Shite. I'll stick with veg and proper food instead of meat knockoffs. |
>> | No. 14883
14883
original_marmite-popcorn.jpg This is, truly, vile. Just a terrible joke. And I actually like marmite. |
>> | No. 14884
14884
Lidl's Christmas sweets gave me terrible heartburn two nights in a row and I woke up feeling like I had been drinking pure acid. Hasn't happened to me with more regular sweets and chocolades. |
>> | No. 14886
14886
I think Quorn have changed the packaging for their pieces. I got a bit of a rubbery/plastic whiff when I opened it and it seems to have tainted the taste of the actual pieces a bit as well. |
>> | No. 14887
14887
>>14883 |
>> | No. 14888
14888
Pea protein. Stop flavouring it and pretend that's not what it is. It's nice and all, but it's also distinct enough that it stands out. |
>> | No. 14889
14889
>>14888 |
>> | No. 14890
14890
wfb.jpg >>14888 |
>> | No. 14891
14891
>>14890 |
>> | No. 14892
14892
116267290_2427513197548440_5039439077818949940_n.jpg >>14890 |
>> | No. 14893
14893
xomc4emwmg8dtzzalxfr.jpg Sometimes I pick things up thinking they're vegetarian rather than vegan. Vegan cheese is fucking awful. My own stupid fault for not looking at the box properly. |
>> | No. 14894
14894
>>14890 |
>> | No. 14895
14895
>Burger King UK is to launch vegan nuggets nationwide from Wednesday as the fast food chain evolves its meat-focused menu to cash in on the booming popularity of plant-based diets. |
>> | No. 14896
14896
>>14895 |
>> | No. 14897
14897
Today I have tried Ginsters 'Bombay' spinach and potato pasty. |
>> | No. 14898
14898
nescafe.png About a year ago I discovered I actually quite like coffee. I've tried enough different things to know what's 'good' and what's 'bad' and the types I like. I can tell my Greggs from my independent shop anyway, but I'm not an expert. |
>> | No. 14899
14899
>>14898 |
>> | No. 14900
14900
>>14899 |
>> | No. 14901
14901
>>14899 |
>> | No. 14902
14902
I'm trying to overcome my fear of crisps, so have tried two different types in the last few days. Flamin' Hot Monster Munch, nice taste, horrible mouth feel. Gets all claggy and stuck in hard to reach places of the mouth. I know they do Flamin' Hot regular crisps, but nowhere near me stocks them. Today I tried Nik-Naks Nice 'n' Spicy. Rank. Okay mouthfeel and texture, but the flavour was implaceable. Perhaps that's why Nik-Naks are sort of a third tier crisp. |
>> | No. 14903
14903
>>14902 |
>> | No. 14904
14904
>>14903 |
>> | No. 14905
14905
>>14901 |
>> | No. 14906
14906
>>14904 |
>> | No. 14907
14907
>>14906 |
>> | No. 14908
14908
120193920_2835385169897250_5989826554209511685_n.jpg Co-op have finally reduced their Christmas stuff to actual reduced prices rather than still being pricier than other shops. |
>> | No. 14909
14909
>>14908 |
>> | No. 14910
14910
>>14909 |
>> | No. 14911
14911
PARMA-ONE-1528-scaled[1].jpg Brewdog Parma Violet IPA. I don't like IPA, but I love Parma Violets. It still has the horrible bitterness and hopiness of a regular IPA, muddled with a mild Parma Violet taste. The sweetness and bitterness balance out, so instead of being very unpleasant, it is just slightly unpleasant. |
>> | No. 14912
14912
>>14911 |
>> | No. 14913
14913
>>14912 |
>> | No. 14914
14914
tjrnbe07orqcjhohmqjr.jpg I've had purple carrot and broccoli bites shoved at the back of the freezer for well over a year, so I decided to bite the bullet and finally have them. |
>> | No. 14915
14915
>>14914 |
>> | No. 14916
14916
>>14915 |
>> | No. 14917
14917
greggs_vegan_sausage_rolls_4_pack_420g_78663_T1.jpg These taste good, but maybe not as great as the ones from an actual Greggs. The pastry seems like shortcrust and is a bit dense, whereas the ones from an actual shop seem like proper puff pastry. |
>> | No. 14918
14918
Picked up a pack of football gums thinking they'd be like midget gems or sports mix. They're much worse. |
>> | No. 14919
14919
>>14918 |
>> | No. 14920
14920
T0FLMTMzMzQ0NjAx.jpg First McDonalds in over twenty years. |
>> | No. 14922
14922
>>14920 |
>> | No. 14923
14923
p8x0mgvcbjtpl71pyfpo.jpg These smelled worryingly like cat food before they were cooked but ended up quite nice. They could do with being a little firmer but they were juicy. |
>> | No. 14925
14925
>>14923 |
>> | No. 14926
14926
IMG_20220120_191106.jpg Quite liked this, once I scraped the caramelised onions out. |
>> | No. 14927
14927
>>14926 |
>> | No. 14928
14928
Tesco had a "plant based all-day breakfast" sandwhich available for their meal deal so I gave it a punt. Pea-protein sausage "coins" and some kind of faux-mayo but honestly if I hadn't known I wouldn't have been able to tell the difference. Perhaps a little less greasy and a little drier but otherwise tasted just like the garbage they put in the animal based version. |
>> | No. 14929
14929
7319661966_b9d22a6db7_b.jpg >>14928 |
>> | No. 14930
14930
pi1ufh9scadxnemd3dvf.jpg This is certainly passable as deli meat. It went fine in a sandwich with a few other ingredients, but I'd imagine it'd get boring quite fast on its own. |
>> | No. 14931
14931
Haribo wine gums aren't a patch on proper wine gums. |
>> | No. 14932
14932
564700011_0_640x640.jpg Today I have tried Dr Oetker's meat-free bolognese pizza. |
>> | No. 14933
14933
41dWkpAaCcL.jpg This luminous green sauce (the picture doesn't do it justice) has a lot of heat and next to no flavour. |
>> | No. 14934
14934
>>14933 |
>> | No. 14935
14935
>>14933 |
>> | No. 14936
14936
>>14933 |
>> | No. 14937
14937
37073031-105b-4d70-8b7d-f70dfca18bc3_1.19479e6325d.jpg >>14933 |
>> | No. 14938
14938
You can get Creme Eggs with Oreo filling instead of the regular Creme Egg filling. I bought a mixed 5-pack just to taste one such mad majesty, with the others being standard or caramel. It turns out they're completely solid, which isn't horrible, but is undeniably wrong. |
>> | No. 14939
14939
>>14938 |
>> | No. 14940
14940
Don't start about Cadbury's lads, it makes me seethe right to the bones. |
>> | No. 14941
14941
tonys-chocolonely-ghana-bar.jpg >>14940 |
>> | No. 14942
14942
>>14941 |
>> | No. 14943
14943
>>14942 |
>> | No. 14944
14944
maxresdefault[1].jpg I like some of the branding you see at Lidl, where they semi-plagiarise well known branding to sell their cheaper substitutes. Anyway these Neo biscuits are just as shit as Oreos. |
>> | No. 14945
14945
>>14940 |
>> | No. 14946
14946
>>14945 |
>> | No. 14947
14947
>>14944 |
>> | No. 14948
14948
>>14945 |
>> | No. 14949
14949
The only really good and valid chocolate experience in Britain is eating handfuls of Callebaut pellets in a dark kitchen store while hubgover or depressed. Anyone who has not done this has no right to opinions on chocolate. |
>> | No. 14950
14950
>>14949 |
>> | No. 14951
14951
On the vegan note, Aldi's seems to have expanded it's faux-meat freezer offering in the last few months. It's hit or miss and reconfirms that bad imitations of meat are worse than genuinely good vegan food. None of them stood out as being cheaper alternatives, which didn't help, especially the products with no fancy new meat substitute I would've expected to save a few pennies over their cheap meat alternatives. |
>> | No. 14952
14952
142785899_3147833068652457_5785171268704738453_n.jpg WHY WOULD YOU DO SUCH A THING? |
>> | No. 14953
14953
>>14952 |
>> | No. 14954
14954
>>14953 |
>> | No. 14955
14955
>>14952 |
>> | No. 14956
14956
>>14952 |
>> | No. 14957
14957
>>14952 |
>> | No. 14958
14958
>>14952 |
>> | No. 14959
14959
>>13192 |
>> | No. 14960
14960
>>14959 |
>> | No. 14961
14961
>>14960 |
>> | No. 14962
14962
>>14961 |
>> | No. 14963
14963
146233.jpg >>14962 |
>> | No. 14964
14964
>>14963 |
>> | No. 14965
14965
>>14961 |
>> | No. 14966
14966
>>14961 |
>> | No. 14967
14967
>>14965 |
>> | No. 14968
14968
>>14966 |
>> | No. 14969
14969
I used to watch Rate My Takeaway a lot, but then he did one of the episodes where he opens gifts from viewers, and there was one which was an engraving of him and his dead wife. I didn't mind his reaction, I just think it's weird to be like "this bloke reviews munchie boxes on YouTube, let's send him a reminder of his bereavement". Also I only saw one bad review, when he went to Scotland and got a raw deep fried burger. He's too easily pleased. |
>> | No. 14970
14970
>>14969 |
>> | No. 14971
14971
>>14970 |
>> | No. 14972
14972
>>14971 |
>> | No. 14973
14973
>>14969 |
>> | No. 14974
14974
>>14973 |
>> | No. 14975
14975
>>14974 |
>> | No. 14976
14976
>>14975 |
>> | No. 14977
14977
>>14975 |
>> | No. 14978
14978
>>14976 |
>> | No. 14979
14979
Starburst > Fruitella > Chewits |
>> | No. 14985
14985
three-hills_trium-nativitas[1].jpg Bought this, didn't realise it was £11 until they asked for the money, so I was trapped. Says it's meant to taste of cranberries, redcurrant, and cinnamon. All nice things. In reality, tastes like a stale Christmas pudding soaked with John Smiths. |
>> | No. 14986
14986
210820_WEB_Avalanche.jpg >>14985 |
>> | No. 14987
14987
541260011_0_640x640.jpg These weren't bad, they just weren't... good. They didn't have much in the way of flavour, but when it was £1.50 for two packs in Farmfoods I can't really complain. |
>> | No. 14988
14988
vgljdqcrhqrdhlfpcepu.jpg Like the balls, this wasn't unpleasant but it was lacking in flavour. It is very good at absorbing other flavours, so I've probably made my best veggie bolognese using this because it really soaked up the sauce. |
>> | No. 14989
14989
dreamstime_43944329.jpg >>14985 |
>> | No. 14990
14990
Got a free Cadbury Nuttier bar in the post, the peanut and almond one. I prefer it to a Snickers, but it costs about a quid for a 40g bar and it isn't worth that much. |
>> | No. 14995
14995
87954221_2493088581008074_4745669176788516864_n.jpg Further proof, if it was ever needed, that Southerners know fuck all about gravy. |
>> | No. 14996
14996
>>14995 |
>> | No. 14997
14997
Redneckolympics.jpg >>14995 |
>> | No. 14998
14998
>>14997 |
>> | No. 14999
14999
Real southern gravy is that white shit they put over scones. |
>> | No. 15000
15000
>>14999 |
>> | No. 15001
15001
>>14999 |
>> | No. 15002
15002
>>14999 |
>> | No. 15003
15003
gp.png This stuff tastes great and gets you pleasantly drunk without the bloated feeling you get from lower strength beer. Why is high strength beer so uncommon outside of the hobo juice you find in corner shops? |
>> | No. 15004
15004
>>15003 |
>> | No. 15005
15005
>>15003 |
>> | No. 15006
15006
>>15005 |
>> | No. 15007
15007
>>15005 |
>> | No. 15008
15008
>>15007 |
>> | No. 15009
15009
>>15007 |
>> | No. 15010
15010
>>15007 |
>> | No. 15011
15011
>>15007 |
>> | No. 15012
15012
>>15007 |
>> | No. 15013
15013
Belgians may make decent beer, but fuck their glassware elitism. Is it made of glass? Can you hold it in your hand? Will it hold enough beer? Then you can drink beer out of it. |
>> | No. 15014
15014
>>15013 |
>> | No. 15015
15015
>>15013 |
>> | No. 15016
15016
>>15015 |
>> | No. 15017
15017
>>15016 |
>> | No. 15018
15018
>>15016 |
>> | No. 15019
15019
>>15015 |
>> | No. 15020
15020
>>15003 |
>> | No. 15021
15021
I've got a horrible feeling that one of you is the bloke who started a conversation with me at the 'Spoons in Leeds station last week. The conversation went very much along these lines. |
>> | No. 15022
15022
>>15014 |
>> | No. 15023
15023
maxresdefault.jpg >>15020 |
>> | No. 15025
15025
>>15024 |
>> | No. 15030
15030
iceland_2_sticky_rib_pies_440g_83767[1].jpg Ordered steak and ale pies, got Chinese sticky rib pies as a substitute. They were alright to be honest. Filling wasn't very generous, but tasted alright. Hard to fuck up Chinese BBQ style sauce, even if you put it in a traditional pie vessel. |
>> | No. 15032
15032
3886129_1.jpg I should known better than to get Green Cuisine stuff but, against my better judgement, I decided to try their bolognese mix because it was 39p in Farmfoods. It's completely inedible. |
>> | No. 15034
15034
>>15032 |
>> | No. 15035
15035
>>15034 |
>> | No. 15036
15036
d4s7iarbxqd71.jpg This tastes how Holland & Barrett smells. |
>> | No. 15037
15037
>>15036 |
>> | No. 15038
15038
2365x2365[1].jpg Absolutely rank. Tasted nothing like pastrami. Even the non-meat elements of pastrami, likes the spices, none of it registered in this product. Also it stinks. |
>> | No. 15039
15039
>>15038 |
>> | No. 15040
15040
>>15038 |
>> | No. 15041
15041
I tried two drinks today. |
>> | No. 15042
15042
26-9-18-jive-and-titan.jpg I've just tried Aldi's knock-off Twix, the Jive bar. It's roughly 80% the length of a Twix and the inside has more caramel and less shortbread so it wasn't as firm as I was expecting as I bit into it. The chocolate also had a slightly low quality twang to it. |
>> | No. 15043
15043
jdrdclsfyez8bbnqgoap.jpg Chewy Frazzles. |
>> | No. 15044
15044
1_AMR_MEN_150921_BlackPuddingJPG.jpg This didn't really taste of anything. The texture was fine, so I guess it helped to bulk out an all day breakfast, but it's tasteless. |
>> | No. 15048
15048
wfe6ur262r084fkcc2gc.jpg This was alright. A bit like a sausagey loaf. |
>> | No. 15049
15049
>>15048 |
>> | No. 15050
15050
>>15049 |
>> | No. 15051
15051
Finally had a McPlant burger. It's definitely not as good as normal Beyond Meat burger and it didn't feel overly firm when I was biting into it, so maybe it could have been cooked a bit longer. I think Burger King have the better veggie range. |
>> | No. 15062
15062
FFNsPYDWUAMVBHA.jpg These taste like those black Walkers crisps (barbecue?) but with a lingering aftertaste of mustard. Wouldn't recommend it. |
>> | No. 15063
15063
64578176_360290484633467_1917048421957500928_n.jpg Rolled up tortilla chips are the best shape for eating tortilla chips. However, these tasted fuck all like halloumi, more like cool original Doritos with a bit of the edge taken off by a mild sweet chilli flavour. |
>> | No. 15064
15064
>>15062 |
>> | No. 15065
15065
lmf-vegetarian-chorizo-cocktail-sausages-2021_film.png These were a disappointment. |
>> | No. 15066
15066
>>15065 |
>> | No. 15067
15067
barr-shandyade-330ml-x-case-of-24--1323-p[1].png This stuff is grim. I was confused when I bought it - why "ShandyAde", not "Shandy"? From what I can gather from the ingredients, there is no beer in it, it's just flavoured to taste like there's beer in it. End product is sickly sweet, doesn't have the bitterness that beer would add, a horrible product. |
>> | No. 15068
15068
>>15067 |
>> | No. 15069
15069
>>15068 |
>> | No. 15070
15070
2_irnbru.jpg >>15069 |
>> | No. 15071
15071
bd357cda4729111fdce26b11844151ba.jpg Can someone try these and report back? Apparently they're available until September, possibly longer depending on demand. |
>> | No. 15072
15072
Boigah.jpg Actually, it's showing as even more expensive on the app. Fuck that. |
>> | No. 15073
15073
>>15071 |
>> | No. 15074
15074
>>15073 |
>> | No. 15075
15075
>>15071 |
>> | No. 15076
15076
Tyson Fury has released a range of energy drinks at Iceland. They're surprisingly good. The Original flavour tasted like generic energy drink, not interesting. Black & Blue Raspberry was a better take on blue raspberry than Reign or Rockstar, quite sour (which I like) but a light, easy drink. Sour Cherry Knockout, again, quite sour, but of all the cherry energy drinks I've had, this is the best. Not sickly sweet. I have Sour Apple Punch in my fridge, but I am putting that one off as I rarely like artificial apple flavour. Also of note, a 500ml can has 22g of sugar in. In comparison, a 500ml can of regular Monster has about 55g. I'm not paid by Tyson Fury to shill his products, I am just genuinely blown away by the quality of his product. |
>> | No. 15077
15077
>>15076 |
>> | No. 15078
15078
Mint flavour Penguins are shit, the cheapo Asda rip-offs are way better. Plain Penguins however, are superior to any of their imitators. |
>> | No. 15079
15079
I'm stupid and get easily drawn in by mystery flavours. There's a new Intergalactic flavour Coke. It's a sort of dark pink colour, initially tastes like normal Coke Zero, then a horrible sickly sweet almost biscuity aftertaste. Anyway, I drank a can and threw up, so I can only give it 2/10. |
>> | No. 15080
15080
kbtalsayrwsivd78x9t1.jpg These weren't bad. I got it reduced for 88p and they're nowhere near the supposed full price of £3.50. My main gripe is that there wasn't enough pancakes to go with the filling. |
>> | No. 15081
15081
hg9hqogub80nbqv01akw.jpg This stuff is lethal. |
>> | No. 15082
15082
>>15081 |
>> | No. 15083
15083
Golden Wonder spring onion flavour crisps might be the best choice for a crisp sandwich. |
>> | No. 15084
15084
RATE MY TAKEAWAY IN OSSETT! |
>> | No. 15100
15100
Annotation 2022-04-27 200829.jpg These are almost certainly already in the thread somewhere, since you're all vegan hippies, but anyway. |
>> | No. 15101
15101
>>15100 |
>> | No. 15102
15102
Fruitpastilles_brand_logo.png >>15100 |
>> | No. 15103
15103
>>15102 |
>> | No. 15104
15104
>>15084 |
>> | No. 15105
15105
>>15104 |
>> | No. 15106
15106
>>15105 |
>> | No. 15107
15107
>>15106 |
>> | No. 15108
15108
279036522_3121475704836189_2253864890222506184_n.jpg >>15106 |
>> | No. 15109
15109
093479ca-c977-4e2b-9a8d-280c7d94afba_990173534.jpg I'm starting to think I should pay more for eggs. Picked these up because they were reduced and, even though the box says they're medium, they're much larger than supermarket own-brand eggs and they had a rather nice large and slightly orange yolk. |
>> | No. 15110
15110
>>15109 |
>> | No. 15111
15111
>>15110 |
>> | No. 15112
15112
Chickpea pasta is a pure abomination. Never again. |
>> | No. 15113
15113
I made a lasagne where for a layer I hardboiled and then sliced a load of eggs. It was great. |
>> | No. 15114
15114
574365011_0_640x640.jpg I think chicken is the only thing Linda McCartney are worse at than Quorn. This was another veggie offering where the first few bites were alright, but then the flavour started dissipating. |
>> | No. 15115
15115
Just had a McSpicy. I'm sure it's not as spicy as it was last year when it was about. |
>> | No. 15120
15120
s-l1600.jpg I'm going to start reviewing protein shakes here because this one sucks and I want to remember not to buy it again. |
>> | No. 15121
15121
>>15112 |
>> | No. 15122
15122
41cfa682-c307-4c17-9542-d79f9cb1b509_257248756.jpg >>15121 |
>> | No. 15123
15123
E3i5GrRWEAcBaCy.jpg Apparently you make houmous fancy by drowning it in oil. Tastes pretty bland to me. |
>> | No. 15124
15124
>>15122 |
>> | No. 15125
15125
>>15124 |
>> | No. 15126
15126
>>15123 |
>> | No. 15127
15127
>>15126 |
>> | No. 15128
15128
>>15126 |
>> | No. 15129
15129
>>15127 |
>> | No. 15130
15130
>>15129 |
>> | No. 15131
15131
>>15130 |
>> | No. 15132
15132
>>15131 |
>> | No. 15136
15136
P1-5000128792721.jpg I enjoyed these, but they're 50% more expensive than the Lidl and Aldi equivalents and aren't worth that premium. |
>> | No. 15137
15137
109696261_3083183285128019_8935713261018891566_n.jpg Like a shit version of Maoam pinballs. |
>> | No. 15138
15138
phd smart protein.png These are £16 a packet in Sainsburies, which is about half a kilo, so about twice the cost of the Peak Supps one, as well as having less protein per serving. They've changed the recipe and bag size since this image was made. |
>> | No. 15139
15139
>>15138 |
>> | No. 15140
15140
>>15139 |
>> | No. 15141
15141
P1010382.jpg The first Heck veggie sausages I've had that aren't utter shite. |
>> | No. 15142
15142
>>15141 |
>> | No. 15143
15143
>>15142 |
>> | No. 15144
15144
Vegan-Breakfast-Sausage.jpg >>15142 |
>> | No. 15148
15148
moorish-slider-awardwinning-mobile-2021.jpg What I like about is this houmous is that it's quite dense, so you don't pick up as much when you're dipping something into it but you're still getting enough flavour. |
>> | No. 15151
15151
Had white pudding for the first time. Not really anything to write home about. Just tasted like a shit sausage. |
>> | No. 15152
15152
Shooter McGavin.jpg >>15151 |
>> | No. 15153
15153
I bought myself an actual coconut last week, and then put it in the fridge. It was only 65p or something like that, and I don't actually like coconut in other things, so I bought it more for the adventure than the actual eating. |
>> | No. 15154
15154
>>15153 |
>> | No. 15155
15155
>>15153 |
>> | No. 15156
15156
>>15153 |
>> | No. 15157
15157
>>15156 |
>> | No. 15158
15158
>>15157 |
>> | No. 15159
15159
Day5.jpg I've just had a Yorkie biscuit bar. It was really bland and tasteless. I'd take a supermarket own-brand Rocky bar over these any day. |
>> | No. 15160
15160
>>15159 |
>> | No. 15161
15161
>>15160 |
>> | No. 15162
15162
>>15161 |
>> | No. 15163
15163
>>15162 |
>> | No. 15164
15164
>>15163 |
>> | No. 15165
15165
maxresdefault.jpg I used THIS isn't bacon lardons in a carbonara. They smell like bacon, at least before you fry them, and they taste a bit like bacon but not enough. It wasn't sufficiently fatty or salty to work in the carbonara. |
>> | No. 15166
15166
>>15165 |
>> | No. 15167
15167
>>15165 |
>> | No. 15169
15169
Lidl's version of Biscoff is shit. |
>> | No. 15170
15170
484340011_0_1280x1280.jpg Morrisons spicy sausages absolutely stink out the whole fridge no matter how much you wrap them up and even through closed packaging. As you would expect though they're dead nice and if you're doing the two packs for £4 than the apples ones are quite nice too. |
>> | No. 15171
15171
>>15170 |
>> | No. 15174
15174
unleashingthefury.jpg Stumbled into an Iceland when I was on the poor side of town and came across a line of Tyson Fury energy drinks. |
>> | No. 15175
15175
>>15174 |
>> | No. 15176
15176
>>15175 |
>> | No. 15177
15177
DFF0982[1].jpg I don't get chicken salt. I bought some chicken salt fries from Sainsbury's, thin potato sticks with chicken salt seasoning. I don't think there's even chicken in it. Just salt with a savoury element. I read about chicken salt being a big Australian trend a while back, but it ain't shit. |
>> | No. 15178
15178
>>15177 |
>> | No. 15179
15179
>>15177 |
>> | No. 15180
15180
>>15179 |
>> | No. 15181
15181
>>15180 |
>> | No. 15182
15182
>>15181 |
>> | No. 15183
15183
>>15181 |
>> | No. 15184
15184
>>15183 |
>> | No. 15186
15186
>>15184 |
>> | No. 15187
15187
>>15184 |
>> | No. 15196
15196
>>15187 |
>> | No. 15197
15197
>>15196 |
>> | No. 15198
15198
>>15196 |
>> | No. 15199
15199
>>15196 |
>> | No. 15202
15202
271467325_3182482678630382_459849553266630336_n.jpg Simply dreadful. |
>> | No. 15203
15203
>>15202 |
>> | No. 15204
15204
>>15203 |
>> | No. 15213
15213
I like the idea of a calzone, but I've never actually had one that wasn't underwhelming. |
>> | No. 15214
15214
>>15213 |
>> | No. 15215
15215
>>15213 |
>> | No. 15216
15216
>>15214 |
>> | No. 15217
15217
>>15213 |
>> | No. 15218
15218
>>15217 |
>> | No. 15219
15219
>>15218 |
>> | No. 15220
15220
>>15218 |
>> | No. 15221
15221
>>15220 |
>> | No. 15222
15222
IMG_4111.jpg These are an acquired taste. Seemed to be like a mixture between the cool original flavour and sour cream and chive. I don't think it helps that the flavouring isn't evenly spread, so some chips taste far stronger than others. Quite nice with salsa, though. |
>> | No. 15224
15224
>>15218 |
>> | No. 15228
15228
M-108M-67040-013_Gro_No_Steak_Pie_render.jpg Chewy gelatinous blobs of wheat in a vaguely beefy gravy. |
>> | No. 15229
15229
sausage-front.png Pleasantly porky. |
>> | No. 15230
15230
Garlic_Herb_Bites_180g_Top_Web_1024x768.jpg Ever fancied mini scotch eggs that are filled with Boursin instead? |
>> | No. 15231
15231
aa03ece4-de91-4f6b-8f40-1f9fec54266c-marshmello-du.jpg I'm a sucker for special edition flavours of soft drinks. Coca Cola Zero with watermelon and strawberry. Initial taste nice, refreshing. Then you get the sickliness of the Coke flavour, completely ruining it. Not as bad as the Intergalactic flavour though. I'd say it's sort of on a par with Pepsi Raspberry. |
>> | No. 15232
15232
104760099_3008326259280389_8171552166341237181_n.jpg Lidl's knock-off Percy Pigs are alright. |
>> | No. 15233
15233
5000128793568.jpg This is how it's advertised. My curry contained three florets of cauliflower, two small chunks of squash, no green beans but shitloads of slop. |
>> | No. 15236
15236
Cherry jammie dodgers are a bit shit. |
>> | No. 15237
15237
>>15236 |
>> | No. 15239
15239
Amazon's roasted peanuts a bit naff, but it was £1.35 for a 500g bag so I can't complain. |
>> | No. 15240
15240
3977202_1.jpg Iceland have been doing a giveaway of free lollies with any purchase for just over a week now; it's meant to be for bonus card members but the barcode isn't account specific so if you just get them to scan in this image on your phone it'll work. |
>> | No. 15241
15241
Annotation 2022-08-13 213803.jpg I think this is probably the best place to ask this question : |
>> | No. 15242
15242
>>15241 |
>> | No. 15243
15243
>>15242 |
>> | No. 15244
15244
>>15243 |
>> | No. 15245
15245
My review of the sausage sandwich I bought from Asda an hour ago is: NOT GOOD. First bite was okay, didn't make it to the second as the sausage had a chunk of blue plastic in it. |
>> | No. 15246
15246
>>15245 |
>> | No. 15247
15247
Mushroom season is looking grim with all the drought we've had here this year. Normally I go out foraging every autumn, but I went to one of my favourite spots this weekend just to look around, and the ground is bone dry. Unless we get a lot of rain fast, I don't think it'll be worth bothering at all this year. |
>> | No. 15248
15248
>>15247 |
>> | No. 15249
15249
>>15248 |
>> | No. 15250
15250
>>15246 |
>> | No. 15251
15251
>>15249 |
>> | No. 15252
15252
>>15251 |
>> | No. 15253
15253
image_4fbd633d-a65a-4cce-acee-d05228b12460_530x@2x.jpg They're like weird Twiglets. |
>> | No. 15254
15254
>>15253 |
>> | No. 15256
15256
b6ow1xorgfh81.jpg These aren't as nice as the regular curry Pot Noodles. |
>> | No. 15278
15278
IMG_9095.jpg These aren't bad, but I wouldn't go out of my way to have them again. A slightly pleasant warm mush. |
>> | No. 15279
15279
>>15278 |
>> | No. 15280
15280
>>15256 |
>> | No. 15281
15281
>>15279 |
>> | No. 15282
15282
fwjrnklrlzzhrg7bj5qj.jpg Image. |
>> | No. 15293
15293
maxresdefault.jpg These are Goodfellas' challenger to the Chicago Town pizza. As they're stonebaked they're superior in quality, but when I want a mini pizza I want that sensation of biting into something squalid so the Chicago Town wins. |
>> | No. 15294
15294
>>15293 |
>> | No. 15295
15295
>>15294 |
>> | No. 15296
15296
>>15281 |
>> | No. 15297
15297
hopnop.jpg It should come as surprise to nobody that these are well tasty. |
>> | No. 15298
15298
iceland_ridiculously_crispy_straight_cut_chips_12k.jpg Iceland chips are probably my favourite frozen chips, but I chucked them in the air fryer with some salt and it's taken them to a whole new level. |
>> | No. 15300
15300
1663280554648.jpg Riya's plant based paneer. |
>> | No. 15301
15301
>>15300 |
>> | No. 15302
15302
>>15301 |
>> | No. 15304
15304
>>15303 |
>> | No. 15305
15305
2020-02-02_5e3733cc8eb8e_IMG_20200201_105255-scale.jpg Probably the best veggie nuggets I've had. |
>> | No. 15306
15306
>>15305 |
>> | No. 15308
15308
>>15306 |
>> | No. 15309
15309
>>15308 |
>> | No. 15310
15310
>>15309 |
>> | No. 15311
15311
RG6816-462x601.jpg >>15310 |
>> | No. 15312
15312
>>15311 |
>> | No. 15313
15313
>>15311 |
>> | No. 15314
15314
>>15313 |
>> | No. 15315
15315
I like Quorn particularly because it's basically what they eat in Deathscent by Robin Jarvis which I read at the time and thought it sounded cool. |
>> | No. 15316
15316
OZO_Smokehouse-Burger-Fresh-Ready-to-Cook.png Not too keen on these. |
>> | No. 15318
15318
marmite-pb.jpg I love Marmite and crunchy peanut butter so what could go wrong? In fact it turned out to be overbearingly salty as a toast topping so this languished in my cupboard for a while. |
>> | No. 15319
15319
>>15318 |
>> | No. 15320
15320
>>15319 |
>> | No. 15322
15322
310593310_639978560822356_1908661515988885003_n.jpg These are essentially tiny pulled pork burgers covered in breadcrumbs. They're quite nice once you get your head around what they are. |
>> | No. 15323
15323
>>15322 |
>> | No. 15324
15324
>>15323 |
>> | No. 15325
15325
>>15322 |
>> | No. 15326
15326
>>15324>>15325 |
>> | No. 15327
15327
gb8lqdkdp2p83n9hwwjo.jpg These are like a cross between a pork sausage and a Lincolnshire sausage, not being as nice as either. They don't look appealing as they're in a ridiculously thick and tough skin. |
>> | No. 15328
15328
497183011_0_640x640.jpg My main gripe with this is that the pastry is atrocious. The knock-on effect of the rise in veganism is that a lot of vegetarian goods have gone vegan and pastry without dairy is shite. |
>> | No. 15329
15329
>>15328 |
>> | No. 15330
15330
>>15329 |
>> | No. 15331
15331
>>15329 |
>> | No. 15332
15332
640x640.jpg I imagine if someone tried making a healthier version of Chipsticks they'd end up with something like this. |
>> | No. 15333
15333
plum dumplings.jpg I got these plum dumplings from the foodbank today. They're delicious and taste a bit christmassy. |
>> | No. 15334
15334
iceland_15_approx_melting_cheese_puffs_210g_91419.jpg Ever wondered what it'd be like to cross mozzarella sticks with Wotsits? This is full of proper nasty vomit cheese. |
>> | No. 15335
15335
2365x2365.jpg Not as chewy as bacon but perfectly adequate. My burps taste like I ate a bag of Cheesy Wotsits. |
>> | No. 15336
15336
15863412858cpl4-scaled.jpg I don't know if I prefer this over Vivera's shawarma. It's got a less intense flavour, but I do like that the pieces are larger. |
>> | No. 15345
15345
165981127_5225265957515250_5309171954012384441_n.jpg I know these are tiny pies but the amount of goats cheese inside is absolutely miniscule. |
>> | No. 15346
15346
>>15345 |
>> | No. 15347
15347
maxresdefault.jpg What I like about these bean burgers is that they're kind of bready/loafy, so they're not mushy like other bean burgers. |
>> | No. 15348
15348
I drink 2 pints of raw milk a day, the stuff is amazing. |
>> | No. 15349
15349
pizzer.jpg This is now my favourite frozen pizza, narrowly edging out the fancy sourdough one I had from Asda the other week. The base isn't as tasty but it's nice enough, and the flavour and quantity of toppings makes up for it, at the same sort of price. |
>> | No. 15350
15350
maxresdefault.jpg This will shock you all, but having hash browns filled with beans is nowhere near as nice has having beans and hash browns separately. The beans were quite vinegary. |
>> | No. 15351
15351
>>15350 |
>> | No. 15352
15352
Resized Vegan Thumbnail.png Found these in Sainsbury last night. |
>> | No. 15353
15353
>>15352 |
>> | No. 15354
15354
no_meat_no_chick_southern_fried_strips_450g_83243.jpg Apparently Southern fried means adding black pepper to breadcrumbs. Not as nice as Quorn's Southern fried bites, but these had the advantage of being proper decent size goujons. |
>> | No. 15355
15355
>>15354 |
>> | No. 15356
15356
iceland_scarily_spicy_carolina_reaper_chicken_wing.jpg Not a lot of flavour, not a lot of heat either. Not unpleasant. They're okay. Probably better to buy >>15354 and put some good hot sauce on them. |
>> | No. 15357
15357
screenshotinstagram-158714267784lcp.jpg These are proper shit. |
>> | No. 15358
15358
>>15357 |
>> | No. 15359
15359
>>15357 |
>> | No. 15360
15360
>>15357 |
>> | No. 15361
15361
bbfront-627x1000.png These tasted like your generic vegetable burger, so I'm guessing using beetroot and kidney beans for a purple burger is just a gimmick. |
>> | No. 15362
15362
>>15361 |
>> | No. 15363
15363
>>15361 |
>> | No. 15364
15364
>>15362 |
>> | No. 15365
15365
>>15364 |
>> | No. 15366
15366
>>15365 |
>> | No. 15367
15367
sick.png >>15365 |
>> | No. 15368
15368
>>15366 |
>> | No. 15369
15369
1500x1500.jpg These were on reduced. The cheese and breadcrumbs gives them a bit of texture and flavour beyond just being quorn fillets. They need some sauce on top of that but they're not a bad thing at all if you want a meal you can just bung in the oven with some chips. They are totally indistinguishable though, bollocks is there any pesto in this, so whichever's cheaper. |
>> | No. 15370
15370
discontinued.jpg Another Vegetarian Butcher one. Not convinced by the "Mexican" spices but the fake chicken is banging. |
>> | No. 15371
15371
Woodside.jpg You know when you taste something and it hits you with nostalgia? Well this Woodside Farms Cooking Bacon returned me to a childhood curiosity and subsequent consequence of licking acid from a burst battery. 85p for 500grams, I should have known. |
>> | No. 15372
15372
180961181_1165240727276532_1667440446870054062_n.jpg Unsurprisingly, balls made out of mushrooms taste like balls made out of mushrooms. |
>> | No. 15373
15373
TibaTempehCurry-SpicedPieces_900x.jpg I don't know whether I dislike tempeh in general or these specifically, but these were dire. |
>> | No. 15374
15374
>>15371 |
>> | No. 15375
15375
>>15374 |
>> | No. 15376
15376
>>15374 |
>> | No. 15377
15377
>>15375 |
>> | No. 15378
15378
>>15377 |
>> | No. 15379
15379
>>15377 |
>> | No. 15380
15380
7DRAGS5R-15_11_2022_10_08_33_1[1].jpg Doesn't taste of Barr Red Kola like I expected/wanted. Just tastes of really cheap normal cola, overpowered with cheap alcohol taste. But it gives me caffeine AND booze, very efficient. |
>> | No. 15381
15381
>>15380 |
>> | No. 15382
15382
471059011_0_640x640.jpg Pan fried gnocchi is the best gnocchi. |
>> | No. 15383
15383
>>15382 |
>> | No. 15384
15384
>>15383 |
>> | No. 15385
15385
>>15382 |
>> | No. 15386
15386
dececco.jpg >>15384 |
>> | No. 15387
15387
>>15386 |
>> | No. 15388
15388
>>15387 |
>> | No. 15389
15389
>>15388 |
>> | No. 15390
15390
>>15389 |
>> | No. 15391
15391
>>15390 |
>> | No. 15392
15392
>>15391 |
>> | No. 15393
15393
>>15391 |
>> | No. 15394
15394
pan-fried-gnocchi-side-on.jpg >>15393 |
>> | No. 15395
15395
>>15394 |
>> | No. 15396
15396
313325583_908699470511095_6602835024483541051_n[1].jpg There's a new Lewis Hamilton Monster energy drink. He already had one, a full sugar one that tasted a bit bubblegummy but not very nice. One of the worst of the Monsters. |
>> | No. 15397
15397
>>15386 |
>> | No. 15398
15398
Aldi fig rolls are shit. They're too dense and the bottom is a little bit burnt. |
>> | No. 15399
15399
>>15397 |
>> | No. 15400
15400
sourdough.jpg I don't think sourdough pizza is worth the hype. I had a really nice one that was half the price of this, and so far my favourite is still the frozen Sainsbury's own brand, which isn't even sourdough. I'm pretty sure it's just a gimmick for poshos. |
>> | No. 15401
15401
BVN722.jpg This is actually passable as chicken tikka masala. Well, the supermarket ready meal version of it. |
>> | No. 15402
15402
>>15401 |
>> | No. 15403
15403
Muffins-Mob.jpg Extremely moreish. |
>> | No. 15404
15404
>>15403 |
>> | No. 15405
15405
>>15404 |
>> | No. 15406
15406
too much effort.png Growers Harvest kidney beans are, suprisingly, far softer and tastier than CoOps while half the price. |
>> | No. 15407
15407
81RIwfsf6vL._AC_SL1500_[1].jpg Tried this yfood meal replacement drink. Smoother, thinner, tastier than Sarah Millican's Squelchy Fanny Custard. Tastes kind of like Ambrosia Rice Pudding, compared to Sarah Millican's Squelchy Fanny Custard's Play-Dough taste. |
>> | No. 15408
15408
>>15407 |
>> | No. 15409
15409
>>15407 |
>> | No. 15410
15410
super-smoothie-berry-protein.png 9p for a 750ml bottle in Farmfoods. Branded as 'berry protein' flavour but it tastes more like bananas with a hint of raspberry. |
>> | No. 15411
15411
320656825_1090111878333697_2980502112006241298_n.jpg Thought I'd give these a whirl with them being new and the same price aw Bisto. In hindsight, this was a mistake. They're gravy powder rather than granules so the end result reminded me of those forsaken rehydrated soups you've probably been served in a Styrofoam cup at some point in your lives. |
>> | No. 15412
15412
>>15411 |
>> | No. 15413
15413
tonys-mint-candy-cane.jpg Today I've had a bar of candy cane Chocolonely, seeing as they've been reduced to £1.05 in Sainsbo's for a 180g bar. |
>> | No. 15414
15414
Oh, and some of the pieces are a bit of a ball-ache to break off. |
>> | No. 15415
15415
>>15414 |
>> | No. 15419
15419
burger-king-1672065660.jpg Can someone try the 'bakon' burgers and report back please? |
>> | No. 15420
15420
>>15419 |
>> | No. 15421
15421
>>15420 |
>> | No. 15422
15422
>>15421 |
>> | No. 15423
15423
>>15422 |
>> | No. 15425
15425
>>15423 |
>> | No. 15426
15426
>>15425 |
>> | No. 15427
15427
Quorn-mince-enchiladas-step-6.jpg I got some Quorn mince to see if it was as shit as I remembered or if they've improved it; somehow it's even more terrible. It has to be the worst veggie mince out there. The pieces are too large, so they don't absorb sauces well and it doesn't help that it looks like cat food but the least pleasant part is that you're biting into chunks of absolute nothingness. |
>> | No. 15428
15428
>>15425 |
>> | No. 15429
15429
>>15419 |
>> | No. 15430
15430
>>15428 |
>> | No. 15431
15431
>>15430 |
>> | No. 15432
15432
>>15431 |
>> | No. 15433
15433
>>15429 |
>> | No. 15434
15434
4088600416458_0_XL[1].jpg Bad texture, bad taste. I can't even identify what it tastes like, but it's certainly not teriyaki. |
>> | No. 15435
15435
>>15434 |
>> | No. 15436
15436
>>15433 |
>> | No. 15437
15437
>>15434 |
>> | No. 15438
15438
EfNr1XMXsAEmVq3.jpg_large.jpg It looks like a cross between peanut butter and diarrhoea. It tastes like Twiglets. |
>> | No. 15439
15439
I find that Warburtons aren't as good as own-brand crumpets when it comes to butter distribution. If I have Asda crumpets then I know the butter will soak through and I'll be left with a nice buttery bottom whereas if I apply the same amount of butter to a Warburtons crumpet the bottom will be completely dry and nobody wants to bite into a crumpet with a dry bottom. |
>> | No. 15440
15440
>>15439 |
>> | No. 15441
15441
>>15440 |
>> | No. 15442
15442
279020577_544288180553819_258115314695257931_n.jpg I quite liked these, but I guess that's because I quite like paprika. |
>> | No. 15443
15443
>>15438 |
>> | No. 15444
15444
images.jpg This is pretty good gnocchi. |
>> | No. 15445
15445
002.jpg I like figs. I like nuts. I like soft cheese. |
>> | No. 15446
15446
crodino_bottle.jpg Crodino 0% alcohol aperitif |
>> | No. 15447
15447
247185224_588291792439146_469120970718551443_n.jpg These were alright. |
>> | No. 15448
15448
I've started putting cumin on loads of things when I cook. |
>> | No. 15449
15449
Cocopops hazlenut.png Sometime I wonder if 'limited edition' really means 'we dropped a load of paint in it during production'. |
>> | No. 15450
15450
I've just had a chocolate orange Rocky bar. Definitely superior to the Club and the Penguin. |
>> | No. 15451
15451
>>15448 |
>> | No. 15452
15452
242e256a72ea940a04ccb17ed2c8dd90.jpg >>15451 |
>> | No. 15453
15453
IMG_3361.jpg The first non-standard flavour After Eight I've had that didn't taste shit. |
>> | No. 15454
15454
>>15453 |
>> | No. 15455
15455
THE RATE MY TAKEAWAY FELLA IS ENGAGED. |
>> | No. 15456
15456
>>15455 |
>> | No. 15458
15458
>>15457 |
>> | No. 15459
15459
>>15458 |
>> | No. 15460
15460
>>15456 |
>> | No. 15461
15461
>>15460 |
>> | No. 15462
15462
>>15460 |
>> | No. 15463
15463
>>15462 |
>> | No. 15464
15464
>>15460 |
>> | No. 15465
15465
>>15464 |
>> | No. 15466
15466
>>15465 |
>> | No. 15467
15467
VFC_Stompers_Pack_Visual_3_2-1800x1200.jpg These reminded me of a battered sausage from a dodgy chippy. |
>> | No. 15468
15468
>>15467 |
>> | No. 15469
15469
Squidward.jpg >>15467 |
>> | No. 15470
15470
EO5kljkUUAIgAeM.jpg >>15468 |
>> | No. 15471
15471
>>15469 |
>> | No. 15472
15472
>>15471 |
>> | No. 15473
15473
Considering they probably originate in the same factory I don't get why grana padano cheese is so much nicer from Aldi than it is from Lidl. |
>> | No. 15474
15474
>>15473 |
>> | No. 15475
15475
EgvrX5JXgAAjpF9.jpg Spice Magic shits all over jars of curry sauce. |
>> | No. 15476
15476
2365x2365.jpg This is a very pleasing sandwich filler that's (in my opinion) near indistinguishable from processed sliced meats. |
>> | No. 15477
15477
81d3 GDTvDS._AC_SL1500_.jpg >>15476 |
>> | No. 15478
15478
>>15476 |
>> | No. 15479
15479
>>15478 |
>> | No. 15480
15480
>>15478 |
>> | No. 15481
15481
Got one of the Pizza Express pizzas because it was discounted from £6 to £1.80 and still feel ripped off. |
>> | No. 15482
15482
5954bcb006b10dbfd0bc160f6370faf3.jpg These taste awful. |
>> | No. 15483
15483
>>15482 |
>> | No. 15484
15484
Cauldron have changed their veggie sausages for the worse. They're considerably skinnier now, have a different consistency and don't crisp up as nicely. |
>> | No. 15485
15485
June2743_1024x1024.jpg Bought some Vegemite on a whim. It's much milder than Marmite so it doesn't have that distinct tang. There was vague hints of another flavour in there, with the closet thing I can think of being a smokey bacon sandwich spread someone bought me as a gift years ago. It's also much thicker than Marmite, so it didn't combine as well with the melted butter on my toast. |
>> | No. 15486
15486
iceland_4_chinese_style_pork_rib_steaks_560g_91544.jpg Unironically one of the worst things I've eaten. I thought it'd be like the low quality but somewhat tasty Rustlers BBQ rib patty, but it had a vile texture and a bad taste. I'm not super fussy, I love tripe and liver for example, but this was an abortion of a foodstuff. And £4. Daylight robbery. |
>> | No. 15487
15487
>>15486 |
>> | No. 15488
15488
menatwork-downunder2.gif >>15485 |
>> | No. 15506
15506
69880680_720222315106697_571457454705999872_n.jpg I think Winiary has spoiled my expectations for majonez. This wasn't bad by any means, but it wasn't anything special and I couldn't pick up any hint of mustard at all. |
>> | No. 15507
15507
>>15506 |
>> | No. 15509
15509
305023949_517522626760251_816065644959517466_n.jpg These were surprisingly decent, but it is pretty hard to fuck up cannelloni. |
>> | No. 15510
15510
FQzC1XiXMAY8Nwg.jpg These tasted like arse by themselves, but they were decent in my Thai curry. |
>> | No. 15511
15511
>>15510 |
>> | No. 15512
15512
261972_endframescreenshottasteglory_218728.jpg >>15511 |
>> | No. 15513
15513
>>15512 |
>> | No. 15514
15514
87636341_589231184991879_5095865829258428416_n.jpg >>15513 |
>> | No. 15516
15516
533152011_2_640x640.jpg These were a bit weird. Steamed pastry is always a bit odd, but the filling was funky truffle. |
>> | No. 15521
15521
Lidl's multipack crisps don't have enough for a truly satisfying crisp sandwich. |
>> | No. 15522
15522
>>15521 |
>> | No. 15523
15523
I found that Vegemite goes nicer in gravy than Marmite, but it took a while for my lips to stop tingling from the saltiness. |
>> | No. 15524
15524
>>15523 |
>> | No. 15525
15525
>>15524 |
>> | No. 15526
15526
M&S baked beans are shit. The sauce is far too thin. |
>> | No. 15527
15527
I don't get the fuss about salted caramel. I've just had a salted caramel Twix and it wasn't a patch on the normal one. |
>> | No. 15528
15528
>>15527 |
>> | No. 15529
15529
>>15528 |
>> | No. 15530
15530
>>15528 |
>> | No. 15531
15531
>>15529 |
>> | No. 15532
15532
>>15531 |
>> | No. 15533
15533
>>15529 |
>> | No. 15534
15534
>>15533 |
>> | No. 15535
15535
>>15533>>15534 |
>> | No. 15537
15537
burtons-fish-n-chips-pickled-onion-5-pack-5-x-25g-.jpg These blagged my head a little. Even though the packaging clearly stated they were pickled onion flavour my brain was still anticipating the reaction you get from tasting salt and vinegar. |
>> | No. 15539
15539
How bad do you think a McDonald's is for you if you make healthy choices? Yesterday I got the grilled chicken salad and it wasn't terrible. 118 calories and while the salad was warm the dressing was dead nice. |
>> | No. 15540
15540
>>15539 |
>> | No. 15541
15541
90971_VIVERA_UK_PACKSHOT_SPICY-CHICKEN_GTA-768x979.png This was nice, but I wouldn't put it on the same level as their shawarma. |
>> | No. 15542
15542
>>15540 |
>> | No. 15543
15543
>>15540 |
>> | No. 15544
15544
>>15540 |
>> | No. 15545
15545
>>15544 |
>> | No. 15546
15546
>>15545 |
>> | No. 15547
15547
>>15545 |
>> | No. 15548
15548
takis.jpg I bought a bag of Takis after seeing it on American tv. Can't say I understand the hype, they remind me of spicy Nik Naks. |
>> | No. 15549
15549
>>15548 |
>> | No. 15550
15550
>>15549 |
>> | No. 15551
15551
>>15548 |
>> | No. 15552
15552
Blossom.jpg My local Aldi has shitloads of banana blossom that it's struggling to shift even after heavily reducing it. |
>> | No. 15553
15553
>>15552 |
>> | No. 15554
15554
maxresdefault.jpg >>15553 |
>> | No. 15555
15555
>>15554 |
>> | No. 15556
15556
>>15554 |
>> | No. 15557
15557
bananaflower.jpg >>15556 |
>> | No. 15558
15558
>>15557 |
>> | No. 15559
15559
>>15555 |
>> | No. 15560
15560
>>15559 |
>> | No. 15561
15561
Paxo-Meat-Free-Mixes-image.jpg The burger mix tastes like someone has managed to solidify gravy. |
>> | No. 15562
15562
>>15561 |
>> | No. 15563
15563
>>15562 |
>> | No. 15564
15564
>>15563 |
>> | No. 15565
15565
>>15564 |
>> | No. 15566
15566
>>15564 |
>> | No. 15567
15567
DkEHCaGU4AABOu7.jpg >>15566 |
>> | No. 15568
15568
produkty.jpg I like Polski mayo so I thought I'd try Polski ketchup. The taste immediately reminded me of the kind of ketchup you'd get out of a squeezy plastic tomato at a burger van. |
>> | No. 15569
15569
>Sausage company Heck is reducing its range of meat-free products, citing lack of consumer appetite. |
>> | No. 15570
15570
>>15569 |
>> | No. 15571
15571
>>15569 |
>> | No. 15572
15572
Aldi (frozen) Vegan Rosemary & Onion Sausages are nice. Heavy on the rosemary, decent (soya) texture, skinless but brown nicely. The meatballs from the same range are uninspiring, so I have to rummage carefully in the freezer. |
>> | No. 15573
15573
>>15572 |
>> | No. 15574
15574
329516915_588556569809701_1847342903289331656_n.jpg Biscuit ice cream cone is a bit weird. |
>> | No. 15575
15575
Coconut yoghurt.jpg Coconut yoghurt. Barely any sugar and delicious, can't go back. |
>> | No. 15576
15576
Packs-Fillets-Spicy-1-e1667830878805-800x514.png These were shit. There was crunch and heat from the crispy coating but that was it. There was no actual flavour. |
>> | No. 15577
15577
I wish you cunts would include prices in your reviews. |
>> | No. 15578
15578
>>15577 |
>> | No. 15579
15579
>>15578 |
>> | No. 15580
15580
>>15579 |
>> | No. 15581
15581
>>15578 |
>> | No. 15582
15582
>>15581 |
>> | No. 15583
15583
>>15582 |
>> | No. 15584
15584
>>15582 |
>> | No. 15585
15585
chrischan cakefart.jpg >>15584 |
>> | No. 15586
15586
353677011_0_640x640.jpg I liked these. |
>> | No. 15587
15587
back-to-the-future-jaws-cereal.jpg I bought Back to the Future mulitgrain chocolate balls because they were about 25% cheaper than Nesquik. They are not as nice as Nesquik. |
>> | No. 15588
15588
20220925_142226-1.jpg This was shite. |
>> | No. 15589
15589
>>15587 |
>> | No. 15590
15590
Nissin_Soba_Chilli_Cup_a58b3ec5-6283-470d-b6e7-017.jpg >>15588 |
>> | No. 15591
15591
>>15590 |
>> | No. 15592
15592
>>15590 |
>> | No. 15593
15593
>>15592 |
>> | No. 15594
15594
MAMA.png >>15592 |
>> | No. 15595
15595
>Scientists in the UK are developing peas that don't taste like peas. |
>> | No. 15596
15596
>>15595 |
>> | No. 15597
15597
>>15594 |
>> | No. 15598
15598
>>15595 |
>> | No. 15599
15599
>>15598 |
>> | No. 15600
15600
Co-op's slightly salted spreadable is the next best thing after Lurpak, but it's about £3 these days. |
>> | No. 15601
15601
>>15598 |
>> | No. 15602
15602
>>15600 |
>> | No. 15603
15603
Bought some authentic Manchego at M&S. Almost £6 for a 200gr piece. |
>> | No. 15604
15604
>>15600 |
>> | No. 15605
15605
>>15604 |
>> | No. 15606
15606
>>15604 |
>> | No. 15607
15607
Oh, fuck me, we have seed oils dickhead here now as well? We need someone on the doors to stop the riff-raff wandering in. |
>> | No. 15608
15608
>>15606 |
>> | No. 15609
15609
I've just had to dispose of a bowl of choco hoops from my son's room that he'd left and had started to go fuzzy. It took me a little while to pinpoint the smell, but while I got rid of them I got a whiff that was exactly like Vegemite. Exactly. |
>> | No. 15610
15610
Almonds are awful. I'm eating them so my heart doesn't explode while I'm making a fry-up in the middle of the night, like my dear, old, sadly departed, ex-drug dealer and porn hoarding grandfather. But, Christ, nuts just taste bad to me and I don't think I can get over that. |
>> | No. 15611
15611
>>15610 |
>> | No. 15612
15612
>>15610 |
>> | No. 15622
15622
yoo-veggie_main.png These were actually decent, which I believe is because the brine water is smokey. My main complaint, apart from the fact they're 13% sunflower oil, is that they're too skinny. |
>> | No. 15623
15623
I've just had a Muller corner and it was extremely runny. I'm guessing they're no longer thick and creamy as a cost cutting thing. |
>> | No. 15624
15624
26060-humzavegeezveggienuggets425gm.jpg These were a bit weird. Alright with a bit of mayonnaise though. |
>> | No. 15627
15627
601388011_0_640x640.jpg This is ridiculously sweet. |
>> | No. 15635
15635
IKEA crisps are alright. |
>> | No. 15636
15636
>>15635 |
>> | No. 15637
15637
>>15635 |
>> | No. 15638
15638
My own cooking: pretty good. |
>> | No. 15639
15639
w=720.jpg >>15636>>15637 |
>> | No. 15640
15640
Tried Dell'Ugo tortellini. The pasta itself is thinner than the normal supermarket equivalent, but the filling was very underwhelming. |
>> | No. 15641
15641
4088600362441_0_XL[1].jpg The Aldi rip off of Pick-Ups are very good and only £1.05 a pack. Better than their rip off Oreos and Hob Nobs. |
>> | No. 15642
15642
597621011_0_640x640.jpg These are pretty good. |
>> | No. 15643
15643
Mackie's paprika crisps aren't a patch on the Walkers Max equivalent. |
>> | No. 15644
15644
Twix ice cream bars are crap, especially compared to Mars ones. |
>> | No. 15645
15645
w=720.jpg These were weird. Mostly in a good way, I think. |
>> | No. 15647
15647
Do people appreciate just how much Burger King is shitting on McDonald's these days? Steakhouse Angus, Peppercorn Angus, Chimichurri Loaded Fries, Doritos Chilli Heatwave Chicken Fries. It all actually tastes nice, rather than just being something easy and merely acceptable. |
>> | No. 15648
15648
>>15647 |
>> | No. 15649
15649
>>15647 |
>> | No. 15650
15650
>>15649 |
>> | No. 15651
15651
596356011_0_640x640.jpg These taste like someone has got the normal curry flavour Pot Noodle and then added coconut and lemongrass to it. |
>> | No. 15652
15652
1e0b595b-b9e2-44da-a999-fcee956a4500_1262225180.jpg Tasted like sticky ribs sauce, to me. |
>> | No. 15653
15653
I don't want to cause panic buying but Lidl have these fish cakes cut into the shapes of sea animals called 'Pirate Treasure'. I'm not exaggerating when I tell you that they taste exactly like the fish cake you'd get from the fish and chip shop when you were a child. |
>> | No. 15655
15655
>>15653 |
>> | No. 15668
15668
w=480.jpg These were pretty good. Supermarkets generally cannot get frozen veggie sausage rolls right, but it'd be a bit odd if a bakery chain couldn't manage it. |
>> | No. 15669
15669
Had a Linda McCartney pie for the first time in a while. I'm guessing it's to cut costs but they've just about doubled the width of the pastry so they can get away with putting in for less filling. |
>> | No. 15670
15670
J&N.jpg Jake and Nayn's BBQ Chipotle Burritos are pretty good - very sweet, though I noticed little sugar in the ingredients. I wouldn't bother buying them full price though (£2.60 or so, from memory). |
>> | No. 15673
15673
Crackd-V20-Lorraine-QUICHE-Mockup.png I have once again made the mistake of buying something vegan which I thought was vegetarian, which means I've just had a vegan quiche. |
>> | No. 15676
15676
w=480.jpg Tastes like Peperami. |
>> | No. 15677
15677
I don't think much of Hovis. |
>> | No. 15678
15678
w=480.jpg This was a free sample with my supermarket delivery. It was a pure abomination. |
>> | No. 15679
15679
>>15670 |
>> | No. 15680
15680
>>15678 |
>> | No. 15681
15681
>>15680 |
>> | No. 15682
15682
19205_beauty_rhiiil42loedfsso.jpg |
>> | No. 15683
15683
Oh, it turns out I didn't type anything. Port Salut was a bit of a disappointment compared with other soft French cheeses I've tried. It was a bit like biting into a cheese spread triangle. It turns out it's made by the same company who do Babybel and it might have been my mind, but it did smell a bit like Babybel and have the texture of a sort of brie/Babybel hybrid. |
>> | No. 15684
15684
>>15683 |
>> | No. 15685
15685
>>15684 |
>> | No. 15686
15686
What-Is-A-Pharmaceutical-Speedball_banner-copy.png >>15685 |
>> | No. 15687
15687
>>15686 |
>> | No. 15688
15688
>>15687 |
>> | No. 15694
15694
nakednoodle.jpg This was alright. Chucked some chicken breast and an egg in for protein. Satisfyingly rich taste and very filling portion. |
>> | No. 15695
15695
>>15694 |
>> | No. 15696
15696
>>15694 |
>> | No. 15697
15697
>>15696 |
>> | No. 15700
15700
Screenshot 2023-11-07 204032.png Spicy beef tripe instant vermicelli. The broth was nice, very savoury, very mala. There were six pouches of various powders, oils, pastes, and guts. There was a single huge piece of tripe. I really like tripe in Chinese restaurants, but something about this chunk of tripe in a cup of instant noodles really turned my stomach. I couldn't bring myself to eat it, and threw it all away. |
>> | No. 15701
15701
malala-yousafzai-removebg-1.png >>15700 |
>> | No. 15702
15702
>>15700 |
>> | No. 15703
15703
>>15701 |
>> | No. 15704
15704
1545tses377a1.jpg You can get this £2.69 gorgonzola cheese from Lidl and it's proper lush. For lunch I made myself a cheese toastie in the frying pan with tomato and a sprinkling of salt that I'd happily have for lunch everyday for the rest of my life. |
>> | No. 15705
15705
il_570xN.3163102125_a18q[1].jpg Got some natto. It doesn't smell as bad as its reputation suggests, but the extreme stickiness is offputting, as when you get a forkload of it, it had long fibres of slime like a pizza cheese pull taken to the extreme. Tastes a bit like a cross between soy sauce and Marmite, only amplified. Had it with rice, raw egg, spring onions, and pork belly. |
>> | No. 15706
15706
>>15705 |
>> | No. 15707
15707
>>15705 |
>> | No. 15708
15708
>>15705 |
>> | No. 15709
15709
>>15708 |
>> | No. 15710
15710
>>15705 |
>> | No. 15711
15711
>>15708 |
>> | No. 15712
15712
>>15711 |
>> | No. 15713
15713
>>15712 |
>> | No. 15714
15714
n-1597822275lc8p4.jpg It's a big girthy hot dog. |
>> | No. 15715
15715
public.jpg These were adequate, which puts them miles ahead of any other vegetarian Heck sausage I've tried. |
>> | No. 15716
15716
Had Branston beans for the first time in ages. They've thinned the sauce and they're now less rich, to the point that I'd actually prefer Aldi beans over them. |
>> | No. 15717
15717
>>15716 |
>> | No. 15733
15733
lidls-vegan-tortellini-with-tvp-zucchini-onion-and.png This is absolutely vile. Tastes like tomato filling mixed with pickled onion. |
>> | No. 15735
15735
Why even bother with all that vegan shite. |
>> | No. 15736
15736
>>15735 |
>> | No. 15738
15738
>>15736 |
>> | No. 15739
15739
>>15736 |
>> | No. 15740
15740
>>15736 |
>> | No. 15741
15741
harry-hill-fight-ap-wdc5.jpg >>15740 |
>> | No. 15742
15742
>>15741 |
>> | No. 15743
15743
cg.jpg Had a box of this for lunch today - there was literally no peices of chicken in it. There used to be quite a few! What the heck is going on!? |
>> | No. 15744
15744
>>15743 |
>> | No. 15745
15745
>>15743 |
>> | No. 15746
15746
>>15745 |
>> | No. 15747
15747
713RnGmth3L._AC_SL1500_.jpg >>15745 |
>> | No. 15748
15748
>>15747 |
>> | No. 15749
15749
aldi-battered-no-pork-sausages-are-so-good-you-hav.jpg These are surprisingly passable as chippy sausages. |
>> | No. 15750
15750
>>15749 |
>> | No. 15751
15751
>>15750 |
>> | No. 15752
15752
90655_VIVERA_UK_PACKSHOT_MINCE-GTA23-768x979.png Think this is the only veggie mince I've had which actually tastes like the meat equivalent. |
>> | No. 15753
15753
90959_VIVERA_UK_PACKSHOT_PLANT_SHAWARMA-768x979.png >>15752 |
>> | No. 15754
15754
dcedd-16965207488309-1920.png This is an abomination. I didn't realise it was vegan until after I'd tried it. It tastes vaguely of slightly sweetened Vegemite. |
>> | No. 15756
15756
>>15752 |
>> | No. 15757
15757
anyone-tried-these-future-burgers-whatd-you-think-.jpg These were nice enough, but nothing to write home about. I wouldn't go out of my way to have them again. |
>> | No. 15758
15758
>>15757 |
>> | No. 15759
15759
>>15758 |
>> | No. 15760
15760
>>15759 |
>> | No. 15761
15761
sukiyaki-10.jpg Fuck me I miss Japanese food. I'd defraud the elderly for some sukiyaki at this point. |
>> | No. 15762
15762
>>15761 |
>> | No. 15763
15763
>>15761 |
>> | No. 15764
15764
>>15763 |
>> | No. 15765
15765
I eat a lot of sweetheart cabbage at the moment. It has a more mild and sweet flavour than regular cabbage. |
>> | No. 15766
15766
>>15765 |
>> | No. 15767
15767
>>15766 |
>> | No. 15768
15768
90814-2_VIVERA_UK_PACKSHOT_BACON-1.png Perhaps it was smokier than it needed to be but it went very well in a carbonara, especially considering most veggie bacon is dire. |
>> | No. 15769
15769
1db52958-dc42-4f20-9698-1b8db145ae85_1623646581-1.jpg Tesco's own-brand tinned meatballs aren't as horrible as that idea sounds. |
>> | No. 15770
15770
4088600501888_0_XL.jpg Had some of this last night. Quite nice, but my guts are in turmoil this morning. |
>> | No. 15771
15771
Ginni's Toasted Corn - Chilli & Lemon Fla.jpg These are the best when your pissed. Not ultra spicy but just tangy enough to make you take a sip after every couple mouthfuls. I can only ever seem to find them in corner shops so if you see a bag I recommend you give them a go. |
>> | No. 15776
15776
140931_front.jpg Vile stuff. I just wanted to try it but I've eaten half a jar with a spoon and it's pure sugar. |
>> | No. 15777
15777
>>15771 |
>> | No. 15778
15778
Untitled.jpg I don't want to alarm you but they've updated the fortune cookies at Lidl. The messages are now all about staying balanced and persevering rather than good things coming your way. |
>> | No. 15779
15779
DIPPERS-TRUE-1.jpg These actually taste alright. Problem is that they're far too dense. |
>> | No. 15780
15780
Untitled.jpg >>15778 |
>> | No. 15782
15782
McD's have really out done themselves with the "McSpicy". Near enough £7 for what is no better than a spicy chicken burger from an off-brand chicken shop. |
>> | No. 15784
15784
>>15782 |
>> | No. 15785
15785
518972011_0_1280x1280.jpg These are a slight upgrade on Linda McCartney burgers. |
>> | No. 15786
15786
>>15784 |
>> | No. 15787
15787
Kum_.png This is my favourite soy sauce. |
>> | No. 15788
15788
>>15787 |
>> | No. 15789
15789
>>15788 |
>> | No. 15790
15790
>>15787 |
>> | No. 15791
15791
>>15789 |
>> | No. 15792
15792
51R5DNH6z0L._AC_SL1000_.jpg Anyone want to try this? (or has anyone tried any of the Amazon range? It always seems unappealing, and not cheap enough to even tempt me when I'm feeling strapped) |
>> | No. 15793
15793
>>15792 |
>> | No. 15794
15794
>>15792 |
>> | No. 15795
15795
Tesco's frozen Finest Beef Lasagne tastes like cardboard. Even for three quid, they could've done better. |
>> | No. 15796
15796
lasagne.jpg >>15795 |
>> | No. 15797
15797
s-l1200.png This is pretty much indistinguishable from regular wheat linguine, but it's fairly expensive. |
>> | No. 15798
15798
Untitled.jpg I eat those protein puddings from Lidl as a supplement that won't blow out my carbs/fats for the day. |
>> | No. 15799
15799
>>15798 |
>> | No. 15800
15800
>>15799 |
>> | No. 15801
15801
>>15799 |
>> | No. 15802
15802
>>15801 |
>> | No. 15803
15803
>>15798 |
>> | No. 15804
15804
public.jpg M&S cream crackers taste just as nice as Jacob's while being one-third of the price. |
>> | No. 15805
15805
Is drinking a stock cube bad for me? I think I prefer it to coffee and it probably stains my teeth less. |
>> | No. 15806
15806
>>15805 |
>> | No. 15807
15807
>>15806 |
>> | No. 15808
15808
>>15807 |
>> | No. 15809
15809
>>15808 |
>> | No. 15810
15810
81uwZswPJOL._AC_SL1500_.jpg >>15805 |
>> | No. 15811
15811
>>15810 |
>> | No. 15812
15812
>>15805 |
>> | No. 15813
15813
>>15811 |
>> | No. 15814
15814
s-l1600.jpg I feel like these would be nicer if it was dark chocolate. |
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